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What is the morality of a 1.5% NaCl solution?
Sour taste is usually due to the presence of acids such as acetic acid, citric acid, benzoic acid. Upon dissociation, the acids give H ions which impart acidity. More the H ion con
why phloem made of living cells
Ecological Significance - Conservation of Wildlife Besides serving as a valuable genetic reservoir, each species interacts with other species and plays a role in the transfe
Q. Explain about Non Insulin Dependent Diabetes Mellitus? Overweight and obese adults are generally afflicted by this type of diabetes. The insulin produced by the pancreas is
Define Factors Contribute to the Malabsorption - Radiation Damage? Malabsorption of water, fats, bile salts, carbohydrates, calcium, magnesium, iron and vitamin B 12 occur dur
Describe about Congenital Cardiac Conditions Encountered in Adults ? The entire population of adults with CHD is constituted by patients whose cardiac malformations have a natu
Explain Brown fat and white adipose tissue - energy balance? There are two kinds of adipose tissue - Brown Fat is located around the shoulder blades and kidneys, constituting 1
Q. Concerning permeability what type of membrane is the cell membrane? The cell membrane is a selectively permeable membrane that is it allows the passage of water and some sel
Determination of vitamin B 12 Spectrophotometric determination of the characteristic ultraviolet absorption is suitable for the determination of pure vitamin B 12 or of pure
Characteristics of Nutrient Uptake These results show certain characteristics of nutrient uptake. Selectivity: Certain mineral elements are taken up preferentiall
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