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Explain Modulating Process of Ageing
Despite various researches, ageing becomes an inevitable process. The only option is to have good control measures. These are highlighted herewith:
a) Nutrition: Caloric restriction retards ageing. Isn't that interesting? This is due to decrease in O2 consumption, decrease in free radicals and a decrease in peroxidation.
b) Exercise: Regular exercises increase O2 uptake capacity. It improves cardiac performance and reduces muscular-skeletal disabilities. Age-related 'Resting Metabolic Rate' (RMR) gets reduced in exercising individuals and helps to increase antioxidant reactions.
The only organism, which does not die, are the unicellular ones, they just divide as two cells. During meiosis (cell division process), recombination occurs. It replaces damaged DNA. Thus, the zygote has a perfect genome. Further life continues.
Requirements Screw driver - 1 Wire stripper - 1 6/16 A Plug -1 Electrical appliance (any, without plug) - 1
CAN YOU EXPLAIN THE FILTRATION METHOD OF PURIFICATION OF WATER
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Minerals: Our bones and teeth contain large amounts of calcium. An adult has a total of about 1 kg of calcium and a baby has about 30g in their bones. So, during the period o
Discuss main factors that influence mass movements. Ans) Things as if climate and food availability will make a big dissimilarity if it is too cold, too dry then people will re
What is the job of chromatin in an animal cell?
Explain Internal Defence Mechanism Body's internal defence mechanism is carried out by white blood corpuscles (WBCs), macrophages, inflammatory reactions, fever, interferons, c
Minimally processed fresh foods Today's consumers are increasingly demanding convenient, ready-to-use and ready-to-eat foods with a fresh like quality, and containing only nat
1. What is the difference between an explicit method over implicit in FEA? Which one will you use over the other? Name the kind of analysis. 2. What is the Newton Raphson method
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