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Explain Modulating Process of Ageing
Despite various researches, ageing becomes an inevitable process. The only option is to have good control measures. These are highlighted herewith:
a) Nutrition: Caloric restriction retards ageing. Isn't that interesting? This is due to decrease in O2 consumption, decrease in free radicals and a decrease in peroxidation.
b) Exercise: Regular exercises increase O2 uptake capacity. It improves cardiac performance and reduces muscular-skeletal disabilities. Age-related 'Resting Metabolic Rate' (RMR) gets reduced in exercising individuals and helps to increase antioxidant reactions.
The only organism, which does not die, are the unicellular ones, they just divide as two cells. During meiosis (cell division process), recombination occurs. It replaces damaged DNA. Thus, the zygote has a perfect genome. Further life continues.
Explain Glucagon Glucagon is secreted by a-cells of Islets of Langerhans. It is a hormone containing 29 amino acids. Its effects are opposite to that of insulin.
What common type of paper having substantial amounts of corundum and magnetite? Sand Paper
How Temperature of the Earth's Layers is changed? How does the temperature of the Earth's interior change as one goes deeper within the Earth? As one might expect, the farther
QUESTION 1 (a) Define aquaculture (b) What is the importance of aquaculture? (c) Name 4 aquaculture species cultured in Mauritius. (d) List down the criteria for selec
Ask question mode of nutrion in tigers
Describe the Soil factors in fertilizer requirements Physical condition of the soil, soil fertility and soil reaction are three important soil factors. A poor physical condi
Semiconductor Devices and their Uses: If a junction is formed between a p-type and an n-type'semiconductor, the device called a p- n junction diode acquires a peculiar pppen
How to make an overflow can and catch bucket These are useful for the study of Archimedes' principle, which controls floating and sinking. To make an overflow can secure a tin
Saponification :- Fats when boiled with alcoholic solution of NaOH or KOH undergo hydrolysis into glycerol and fatty acids and the latter form soaps with Na or K. The
How to identify errors in an experiment (like a word problem)
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