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Explain Modulating Process of Ageing
Despite various researches, ageing becomes an inevitable process. The only option is to have good control measures. These are highlighted herewith:
a) Nutrition: Caloric restriction retards ageing. Isn't that interesting? This is due to decrease in O2 consumption, decrease in free radicals and a decrease in peroxidation.
b) Exercise: Regular exercises increase O2 uptake capacity. It improves cardiac performance and reduces muscular-skeletal disabilities. Age-related 'Resting Metabolic Rate' (RMR) gets reduced in exercising individuals and helps to increase antioxidant reactions.
The only organism, which does not die, are the unicellular ones, they just divide as two cells. During meiosis (cell division process), recombination occurs. It replaces damaged DNA. Thus, the zygote has a perfect genome. Further life continues.
#2 DESCRIBE THE APPEARANCE OF THE STOMATE AND THE GUARD CELLS.
Water pressure changes with depth Use the funnel and manometer which you made in the last experiment. Fill a tall glass jar or pail with water. Calculate the pressure just belo
Explain the Sexually Transmitted Infections These include, for example, chlamydial infection, gonorrhoea, trichomniasis, syphilis, chancroid, genital herpes, genital warts (ca
Differentiate between soil water content and plant available soil moisture. The mass of water lost relative to mass of dry soil is called soil water content whereas plant avai
Explain maintaining the pH Balance You must be aware of the term pH. PH we know provides a measure on a scale from 0 to 14 of the acidity or alkalinity of a solution (where 7 i
Pulse Milling Milling of pulses consists of 2 steps: loosening the husk and its removal followed by splitting into dhal. Loosening of the husk referred to as "pre-milling trea
what are the five nutrition in heterotrophic nutrition
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Technology in industry: One aspect of technology is that the latest scientific methods are used in prduction. This, in turn, depends on the availability of the-right type of s
Sterilizing water by boiling The presence of tiny living plants and animals makes water inappropriate for drinking. Such forms of life can only be seen by a microscope. We can
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