Explain modified starches, Biology

Assignment Help:

Modified Starches

In your opinion, what would be an ideal starch for all industrial uses including in food use? Well, one would think an ideal starch  for most of the foods should be able to produce a smooth texture with a heavy bodied consistency but no gel phase, have a bland flavour, give a clean transparent solution and paste, retain its thickening power at high temperature, high shear and low temperature. Unfortunately, native starches cannot satisfy this wide range  of desirable properties.  The shortcomings encountered for different applications could be the lack of free flowing properties of water repellence of the starch granules, insolubility or failure of the granules to swell and develop viscosity after cooking, cohesive or rubbery texture of the cooked starch particularly of waxy corn, potato and tapioca starch, the sensitivity  of the cooked starch to breakdown during extended cooking when exposed to shear or low pH, the lack of clarity and the tendency of starch sols from conventional cereal starches to become opaque and gel when cooled etc.

The native starches are, therefore, modified to overcome one or more of the above shortcomings thus expanding the usefulness of starch for myriad of industrial applications. Food starches, which have one or more of their original characteristics altered by treatment in accordance with  good manufacturing practice, are therefore, referred to as modified starches.

 


Related Discussions:- Explain modified starches

Precautions for spore staining in a given bacterial culture, Define some Pr...

Define some Precautions for spore staining in a given bacterial culture? 1. Do not allow malachite green to dry on slide. 2. Decolourization should be done only after coolin

Explain sodium alginate, Explain Sodium alginate Sodium alginate helps ...

Explain Sodium alginate Sodium alginate helps in aiding cloud retention and inhibits clarification in orange squash and crush. It has been used as the most efficient stabilizer

Antinutritional factors, Antinutritional factors Unconventional feed resou...

Antinutritional factors Unconventional feed resources including many agriculture by-products are rich in  antinutrients and toxic constituents, and tannins being the most widely o

Explain how a water molecule is produced, Explain how a water molecule is p...

Explain how a water molecule is produced when glucose and fructose undergo a condensation reaction. The glucose molecule releases a hydroxide ion, OH -, and the fructose molec

Medtronic-hall valve-types of valves, Medtronic-Hall Valve :  This is...

Medtronic-Hall Valve :  This is a low profile central tilting disc valve. The disc is made of pyrolitic carbon and housing is single piece of machined titanium. Introduced in

Explain phylum chlorophyta, Phylum Chlorophyta (green algae) 1) The c...

Phylum Chlorophyta (green algae) 1) The chlorophyll is the main photosynthetic pigment. 2) There is little or no cell differention in thallus. Thallus is usually filamento

What type of building block is atp, Please show a diagram of the ATP molecu...

Please show a diagram of the ATP molecule and label the major parts ot this molecule. Also, what kind of building block is ATP?

Why ups is so important to health practitioners, Give a short explanation o...

Give a short explanation of what UPS really means and why it is so important to health practitioners and consumers/patients.

How lysosomal enzymes involved in the scavenging of aged, How Lysosomal enz...

How Lysosomal enzymes involved in the scavenging of aged Lysosomal enzymes are also involved in the scavenging of aged and damaged cells. In several diseased states and also by

Controlled percussive instruments, Percussive instruments -this method...

Percussive instruments -this method used a selected and controlled percussive removal force -Instruments delivers an impact either directly to a restorative or indirectly t

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd