Explain long-term risk estimation, Biology

Assignment Help:

Explain Long-term Risk Estimation ?

Many studies have examined long-term risks associated with risk factors using traditional epidemiological methods. Framingha investigators examined well and women between 40 to 50 and followed them up to find out their overall survival and CVD free survival a1 85 years and beyond. Factors associated with survival to age 85 included female gender, lower systolic BP, IOMWI' tot01 cholesterol, better glucose tolerance, no current stoking and higher level of education attained. In presence of adverse levels of four of these factors in middle age, fewer than 5 per cent of men and 15 per cent of women survived to age 85.

In another study, men and women with a low risk factor burden (serum cholesterol < 200mg/dl, untreated BP 5 120/80 mmHg, no current smoking, no diabetes and no major ECG abnormalities) in middle age had 73-85 per cent lower visit of' CVD mortality, 40-60 per cent lower total mortality and 6-10 years greater life expectancy.

The Chicago Heart Association Detection Project in industries have shown that risk factor burden in middle age is associated with quality of life at follow-up in older age. A Finnish study also observed that cholesterol levels in middle aged men were associated with total mortality and quality of life over 39 years of follow-up.

When taken together, all these studies confirm long-term protection with low Risk factor burden and substantial long-term risks associated with adverse baseline values of CVD risk factors.

 


Related Discussions:- Explain long-term risk estimation

Effects of solid waste pollution, The improper handling and transfer of the...

The improper handling and transfer of the solid wastes results in various health and environmental hazards, such as: 1.      Spoilage of landscape: Municipal wastes heap up o

Define the rehabilitation phase of spinal trauma disease, Define the Rehabi...

Define the Rehabilitation Phase of spinal trauma disease? Once the patient s condition stabilizes, individualized diets need to be recommended, based on the energy and nutrient

Define evolution of food processing, Define Evolution of food processing? ...

Define Evolution of food processing? 8000 - 7000 BC. Mankind first began farming, growing crops and raising animals for food instead of hunting and gathering for food.

Name which part of the seed in other monocotyledons, The scutellum observed...

The scutellum observed in a grain of wheat or maize is comparable to which part of the seed in other monocotyledons? 1. Cotyledon 2. Endosperm 3. Aleurone layer 4. Plum

What is the endocrine function of the placenta, Q. What is the endocrine fu...

Q. What is the endocrine function of the placenta? The placenta is not a permanent gland of the endocrine system other than this it also has endocrinal function. The placenta p

Unconventional feed resources and anti-nutritional factors, Unconventional ...

Unconventional Feed Resources and Anti-Nutritional Factors With increasing ruminant population, there is a need to identify and introduce new and lesser-known food and feed cro

Bacteria, explain anatomy of bacteria

explain anatomy of bacteria

What is reduction, What is reduction? The most commonly understood defi...

What is reduction? The most commonly understood definition of reduction is the removal of oxygen or addition of hydrogen ions. However, chemically, reduction can be defined as

A field trip to observe flowers, A field trip to observe flowers:- Plan...

A field trip to observe flowers:- Plan a field trip to view flowers in bloom. If no interesting wildflowers can be found growing near the school, the trip can be planned to a p

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd