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Leaf silhouettes
Place a leaf on a sheet of white paper and hold it securely with thumb or finger. Press a piece of natural or artificial sponge next to an ink pad. With short, firm strokes, rub outward around the whole edge of the leaf as shown in the diagram
Potato type: Potato A: Beginning displacement (ml)= Ending displacement (ml) = Potato B: Beginning displacement (ml)= Ending displacement (ml) = Potato type: Potato A: Beginn
Q. What is Autoclave sterilization? Word "autoclave" means self locking and is used to denote an apparatus that sterilizes by use of steam under pressure. It operates on same
What is Choanoflagellate? Explain in brief. The protozoans which resemble the choanocyte cells found in sponges. They have a collar of microvilli which surround a central flage
Domestic Effluents - Causes of Water Pollution Liquid waste produced daily in kitchen, bathroom and toilet are discharged directly or through canal, river or any other water b
Q. Can you explain Shellfish Poisoning? Shellfish like oysters, mussels and clams are generally bred in the sewage polluted beds or brackish water. The shellfish poisoni
Q What are the bacteriophages? Bacteriophages are viruses specialized in parasitism of bacteria. They are used in genetic engineering as molecular cloning vehicles to include r
Explain Thermal Decomposition Heating of food Thermal Decomposition Heating of food produces various chemical changes, some of which can be important to flavour, appearance, nu
To which direction does the growth of one side of a stem, branch or root induce the structure to curve? While one side of a stem, branch or root grows more than the other side
Why Fats, Oils and Sugar are important for human body? This group imparts flavour to the items and thereby improves the palatability. Items incorporating them do melt in the mo
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