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Explain Hazard identification
Hazard identification is "the identification of biological, chemical and physical agents capable of causing adverse health effects and which may be present in a particular food or group of foods."
Air movements at tropical latitudes Let us now explain air movements at tropical latitudes. The surface air that rushes to fill the equatorial void from the north is deflected
Enzyme Proteins that act as catalysts, speeding the rate at which biochemical reactions proceed but not altering the direction or nature of the reactions.
What are the major features of fishes associated to the habitat where they live? Fishes are all aquatic animals and therefore they have a hydrodynamic elongated body appropriat
Q. How different are pteridophytes from bryophytes regarding substance transport? Pteridophytes are tracheophyte (vascular) plants that are they have tissues specialized in con
List the parameters under which you will evaluate implant prosthesis The various parameters under which implant prosthesis can be evaluated are: i) Assessment of mobility.
Involution - Internalization of Mesoderm As by now mentioned, in the frog Xenopus (and probably in other amphibian species as well) the cells of presumptive mesoderm are in t
What are analogies for mitochondria? Well, as you know, the mitochondria are the producers of most of a cell's energy and the nucleolus makes ribosomes. The cell wall is only i
Define types of Dryers? There are many other dryer types available, such as; Osmotic Drying Impingement Drying Microwave and Dielectric Drying Superheated
Explain about the Alitame - artificial sweeteners? Alitame (L-α-aspartyl-N-(2, 2, 4, 4-tetramethyl-3-thietanyl)-D-alaninamide), as illustrated in figure, is a sweetener based o
Q. What are the major water properties that make water special for life? The water properties that make water biologically important are molecular polarity, thermal stability (
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