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Explain Hazard identification
Hazard identification is "the identification of biological, chemical and physical agents capable of causing adverse health effects and which may be present in a particular food or group of foods."
Monosaccharide Sugar - carbohydrate consisting of a single sugar unit Have an aldehyde or a ketone group and 2-5 alcohol groups depending of the # of carbons
Q. Adaptation and learning function of Consciousness? Adaptation and learning function: Adaptation to novel experiences requires more conscious involvement, for successful lear
A diploid cell contains: A.one half of a complete set of chromosomes B.several complete sets of chromosomes C.the correct number of chromosomes D.two complete sets of chromosomes E
Food chain is the simplest representation of energy flow in the community. At the base is energy stored in the plants, which are eaten by the small organisms, which in turn are ea
What are the three main signs of diabetes? The three main signs of diabetes mellitus are called as the diabetic triad: polyuria, polydipsia and polyphagia. Polyuria is the e
Glycogen is a huge polymer of glucose residues linked by α1-4 glycosidic bonds with branches every 10 residues or so by α1-6 glycosidic bonds. Glycogen gives an significant energy
Q. Explain about Maple Syrup Urine Disease? Maple Syrup Urine Disease (MSUD) is a group of inherited metabolic disorders of three branched chain amino acids (BCAA) namely leuci
Ecology is divided into two fields: (a)Autecology (b) Synecology (a) Autecology: it deals with life history, population dynamics, behavior etc of a single
Family is the Basic Unit of Society Each child within a family needs love and security to develop feelings of trust and self esteem. Each child is a unique individual who h
Inferior Epigastric Artery (I.) : This is a branch of external iliac artery supplying the abdominal wall. It is raised as a free graft for CABG. The usual length availab
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