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Explain Hazard identification
Hazard identification is "the identification of biological, chemical and physical agents capable of causing adverse health effects and which may be present in a particular food or group of foods."
What are the vascular bundles? How does configuration of the vascular bundles within the stem differentiate monocots from dicots? The Vascular bundles are segments of xylem and
Q. What is Tricuspid valve annuloplasty? It depends upon the cause of tricuspid regurgitation. Specific therapy is directed towards the particular cause of pulmonary artery hyp
Vibrio parahaemolyticus gastroenteritis While most other known food poisoning syndromes may be contracted from a variety of foods, V. parahaemolyticus gastroenteritis is contr
Q. What are few examples of mineral salts from the diet that act as coenzymes? Magnesium, copper and zinc are examples of biological coenzymes. Q. What is the disease cause
E c z e m a It is inflammatory reaction of epidermal cells to the substances to which these cells are sensitized. Such substances may be present either in the external or
Q. Why is the use of condoms not just a contraceptive method but also a health protection behavior? The use of condoms besides being an efficient contraceptive method also help
Explain the Bioavailability of Nicotinic Acid? We have already learnt earlier that niacin is provided in the diet primarily as the pyridine nucleotides-NAD and NADP. In additio
Vertical Stratification - Tropical Rain Forest In a tropical rain forest, vertical stratification is very clearly seen. In addition to the different layers described above, th
whats ur clear definition of virus
all about excretion
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