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Explain Hazard identification
Hazard identification is "the identification of biological, chemical and physical agents capable of causing adverse health effects and which may be present in a particular food or group of foods."
What is the kingdom Animalia explain? Kingdom Animalia : Kingdom Animalia is separated from the other four kingdoms on the basis of several clearly distinguishing features. T
What is an Erlenmeyer flask and how is it used? It is same to a beaker, except that it gets narrower at the top. It is use to hold liquids and do reactions in it.
Glyceraldehyde has a one asymmetric carbon atom the central one and so two stereoisomers which is also known as optical isomers are possible, which is two forms of glyceraldehyde,
Explain the Indirect Methods of Microbial Estimation? Indirect methods, i.e., methods other than those counting the microbial cells can also be used for quantitation purpose. T
define each term
Define Diagnostic Criteria for Anorexia Nervosa? Table gives the American Psychiatric Association diagnostic criteria for anorexia nervosa. Although the manual does not use bod
Planning of Nursing Care Administer the drugs as prescribed - Prevent infection Control bleeding Implementation of Nursing Care Administer th
Explain carbon and oxygen aspect of using phase rule? Consider a system containing solid carbon (graphite) and a gaseous mixture of O 2 , CO, and CO 2 . There are four species
Types of Organization Chart: There are two important types of organization chart. a) Vertical i.e., from top to bottom. b) Horizontal i.e., from left to right.
Q. What are the consequences of shifting the chemical equilibrium of the formation of bicarbonate from carbon dioxide and water towards the increase of product (bicarbonate) format
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