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Explain Glycogen
Glycogen is the storage polysaccharide found in the muscle and liver of animals and humans. It is a branched polymer having about 8 to 10 glucose units in each branch. Like amylopectin, its straight chains are formed by a(1,4) glycosidic linkages and a(1,6) glycosidic linkage exists at branch points. Thus, the chemical structure of glycogen and amylopectin are similar except that the former is more branched.
Method of science: We have seen above that science is an enaeavour to understand nature and to mould it to satisfy human needs. In earlier units we have seen that, in this pr
Processing of minor cereals Maize, jowar, bajra, ragi and other small millets are important minor cereals of our country. They are also termed as coarse grains. They are widel
Germinating pollen grains Apparatus Used-Make a strong sugar solution and place it in a shallow dish like a saucer or Circular Plate. Shake pollen from several Different kinds
symbiotic relationship of protozoans
Minerals Minerals like coal, iron, copper, steel etc. are used in all kinds of industries and in every-day life. The rate of consumption of minerals is increasing every year.
Explain Extrasystole and Compensatory Pause During the relaxation period, cardiac muscle is in the relative refractory period i.e. sleeping but only just. If a sufficiently st
Explain Neutral fats Neutral fats are esters of fatty acids with glycerol and found abundantly in nature. These are insoluble in water but readily soluble in ether,
what is acid
Maximum in 50 words for 2marks
Biological evolution We can presume that biological evolution began with the formation of the first true cells. These must have been forms that did not require free oxygen
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