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Explain Glycogen
Glycogen is the storage polysaccharide found in the muscle and liver of animals and humans. It is a branched polymer having about 8 to 10 glucose units in each branch. Like amylopectin, its straight chains are formed by a(1,4) glycosidic linkages and a(1,6) glycosidic linkage exists at branch points. Thus, the chemical structure of glycogen and amylopectin are similar except that the former is more branched.
Physical Properties of Amino acid:- Solubility : Amino acids are readily soluble in water, slightly soluble to insoluble in ethanol and insoluble in ether. Tyrosine is solubl
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Q. How is harvest maturity identified? Maturity indices can be determined on the basis of : Number of days from setting, Sight-colour, size and shape, Touch-texture, hardness o
Define the Utilization of Amino Acid Amino acids are utilized in the liver to form plasma proteins like serum albumin, serum globulin, prothrombin and fibrinogen. Amino acids,
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