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Explain Gluten-free diet
Gluten-free diet: It is a diet recommended for the patients with gluten enteropathy. Gluten is present in wheat, rye, barley and oats. Thus, foods containing these should not be eaten. A number of gluten free products are available on prescription and these include gluten-free flour, bread and biscuits.
Protoplasm Also known as bioplast . It is gelly like & semi liquid in appearance. It is translucent in nature. It is colourless, oderless, viscous, elastic & granu
What do alcohol and illicit drugs do to the brain Whether its alcohol, nicotine, prescription painkillers, heroin, or cocaine addictive substances change the brain in fundament
If a solution has a pH of 7.5, what would its new pH be if the concentration of H 3 O ions in the solution were increased by 100 times? Explain your reasoning. As a tenfold inc
Define the Theory or Principle of Drying? Drying can be illustrated as the application of heat under controlled conditions to eliminate the majority of the water generally avai
Reducing Cost of Accident One clear way to control the cost of accident would be to follow all the rules of book for safety. All the methods of safety which were described ear
Visual Field Examination Russel et. al include a formal visual field examination using a parameter as part of their assessment procedure. Tests in the expanded version include
Q. Can you show the Systems of classification plants? The development of angiosperm classification has been one of the most fascinating subject. A study of sequential events le
Explain about the Celiac Disease? Celiac disease (also called gluten enteropathy) is an intestinal disorder that results from an abnormal immunological reaction to gluten. u p
Name the enzyme present in saliva and say what type of food it acts on. The enzyme in saliva is salivary amylase and it acts on starch.
How to calculate protein percentage in Lowry method? Ans) By verification of optical density by coloimetric method
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