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Explain Functional property of Gelation/Viscosity
Mode of action
Protein-protein interactions produce matrix formations and setting
Food system
Salad dressings, soups, setting cheeses, baked goods, gravies, meats
what is pisces
classification?
What are the grasslands of North America and of South America respectively called? The steppe the grasslands of North America are called as prairies . The grasslands of South
Q. Measurement of Colour in Foods? A number of instruments are used for colour measurements in food. a) A simple method is to match the colour of a food with coloured chips
Movement is even controlled by organelles, cilia and flagella. These and the pseudopodia in the amoebas give these small creatures movement, something we associate with animals. Es
scientific name of apple
Nudation - Processes in Succession The first step or requirement is the availability of the right kind of habitat, primary succession takes place in a bare area, that is, with
Question 1 Describe in detail the immunoprophylaxis Question 2 Give a detailed account on autoimmune diseases Question 3 Describe the classification and properties of an
Vitamin A dry powder Vitamin A dry powder is used in the (manufacture of dry mixtures) for which the oily ester concentrates are unsuitable or undesirable. Mainly, they are inc
Define Pipette - Nutritional Biochemistry? Pipettes are used to deliver a known volume of liquid from one container to another. They are precision instruments of measurement an
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