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Explain Functional property of Foaming/Whipping
Mode of action
Proteins form stable film. Foaming properties are best when the whey
proteins are undenatured, not competing with other surfactants at the air/water interface.
Food system
Whipped toppings, chiffon cakes, desserts
What is the most accepted hypothesis about the origin of life on earth? How does it compare to the other main hypotheses? The heterotrophic hypothesis is the strongest and most
Explain Phenylephine and Methoxamine in amyl nitrite ? They have opposing effects to amyl nitrite as they increase the systemic BP. phenylephine due to its shorter duration of
Relation of Water Content to Functions If an aquatic plant appearing turgid is removed from water and left in the open, it quickly wilts. The water content of the leaves may
site of fertilistion in human
Physical Concepts of Plant Water Relation - Diffusion Diffusion is a spontaneous process that leads to net movement of a substance from a region of higher concentration to a r
Name and describe any three adaptations of mangroves to the conditions prevailing in the Sunderbans.
Diagnosis of galactosemia is by measuring the activity of gal-l-P-transferuse in erythrocytes. Galactose should be restricted if the gal-1 -P-transferase is elevated above 2 mg/dl.
Congenital Discrete Subvalver Stenosis : The abstraction could be fibrous or fibro muscular. It could be anywhere from just below the aortic cusps upto the level of the free edge
What are the common changes in the eye Other changes in the eye are: 1) Increase in curvature of anterior surface of lens. 2) Anterior pole of lens moves forwards without
Titration of inverted honey solution It involves the titration of the inverted honey solution. Carry out the titration in the following manner. 1) In a conical flask take 5
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