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Explain Functional property of Emulsification
Mode of action
Proteins stabilize fat emulsions
Food system
Sausages, soups, cakes, salad dressings, infant foods
Explain about the Demand curve or schedule in short. The demand curve or demand schedule shows the total quantity purchased through all buyers, within aggregate, into the marke
Explain about the Alitame - artificial sweeteners? Alitame (L-α-aspartyl-N-(2, 2, 4, 4-tetramethyl-3-thietanyl)-D-alaninamide), as illustrated in figure, is a sweetener based o
Adaptation is the tendency of an organism to suit its environment; one of the main points of Charles Darwin's theory of evolution by the natural selection: organisms adapt to thei
Q. What is the difference between spermatocyte II and spermatocyte I? The spermatocyte I (2n) undergoes the first division of meiosis (meiosis I) originating two spermatocyte I
Define Various Methods of Food Processing? In this unit, you studied the various methods of food processing. You learnt that food being most vital for the survival of human bei
What is the Population of Ecology explain? Ecology is also studied at a higher level of organization the population level. In biological terms, a population is defined as a gro
The tertiary protein structure is a spatial conformation additional to the secondary structure in which the alpha helix or the beta-sheet folds up itself. The forces that stay the
Oxygen Transport in Blood All four respiratory pigments are adapted to load and unload oxygen effectively in I the habitats where they have evolved, whether animals live on la
Name and describe any three adaptations of mangroves to the conditions prevailing in the Sunderbans.
Q. Explain about Maple Syrup Urine Disease? Maple Syrup Urine Disease (MSUD) is a group of inherited metabolic disorders of three branched chain amino acids (BCAA) namely leuci
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