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Explain Fats
Fats: As you are already aware, fats are reservoir of calories. In addition to carbohydrates, fats can also be an important source of needed calories. In certain therapeutic conditions, fat is necessary to prevent essential fatty acid deficiency. A high calorie diet should contain fatty foods (such as cream, butter, ghee and oil) while a low calorie diet contains a little or no fat
Availability of nutrients in soils The productivity of a crop depends largely on the nutrients discussed in the previous section. It is important to find out methods which wil
Atherosclerosis, the most common part of hardening of the arteries, is characterized by the presence of cholesterol-rich arterial thickenings (atheromas). This progressive diseas
What roles do membrane proteins play in transporting only certain substances into a cell? Some proteins form channels or pores by which certain substances can pass. Other pr
Locomotor Organelles The protozoan locomotor organelle may be Flagella, Cilia or Pseudopodia. These are of considerable value in classification of protozo
what is the responding variable in catalyst to change oil molecules
Explain the Characteristics of Agar- Agar? There are many characteristics, which make agar-agar, an ideal solidifying agent. These are: (a) It has high gel strength, so it c
A woman is heterozygous for three X-linked loci: AaBbDd. She has seven sons with the following genotypes: two are X ABd Y three are X abD Y one is X ABD Y one is X Abd
Iron Deficiency Anaemia This is the most common nutritional and haematologic disorder in infancy and chhildhood in developing countries. It is caused by lack of sufficient i
Making individual rock collections Peoples should be encouraged to make their own collection of rocks. Small pasteboard or cigar boxes will serve to be the collections. The spe
What are the nutritional components of the foods we consume? The foods that we consume are composed of varying quantities of the following nutritionally important components:
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