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What are the main factors that alter the speed of enzymatic reactions?
The major factors that change the speed of enzymatic reactions are temperature, pH and substrate concentration (quantity).
In general what are the reagents and products of fermentation? In fermentation glucose (sugar) is degraded into pyruvic acid (every glucose molecule forms two pyruvic acid mole
Administer Accurate and Appropriate Antibiotics: Appropriate antibiotics to which organism isolated from sputum or bonchoscopic aspirate, is sensitive are administered for 4-6
Heat-shock Response When growing plantlets or tissues of plants are shifted to 42°C and above, the synthesis of normal proteins rapidly declines and instead a set of new prote
Explain the Changes in Body Tissue Compartments - Underweight? The severity of nutritional deprivation determines the extent of changes in the body tissue compartments. The fir
Relate the oxide layer and biocompatibility of titanium. The compatibility of a metal with its host environment depends on its resistance to biodegradation and on the degree of
Q. Relate the oxide layer and biocompatibility of titanium? The compatibility of a metal with its host environment depends on its resistance to biodegradation and on the degree
Q Are bacteria the only prokaryotic beings? Prokaryotic beings are classified into two big groups: bacteria and archaebacteria (this last also known as eubacteria). Compared
What are the 3 phases of seed formation
Based on the simplified two-gene model for eye colour, explain using genotypes how two blue-eyed parents could produce a brown-eyed child. In what ways is genomic imprinting sim
summarise the comparative anatomy of the digestive system of the invertebrate and the vertebrate.
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