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Explain Factors influencing food production?
Appropriate food production involves getting an adequate output (i.e. food) using appropriate inputs. An essential requisite for this includes labour work-force and good management skills to efficiently use the inputs. If we have skilled labour force and if we can manage the inputs efficiently, the food production will increase. In addition to these two factors, production also depends on:
a) Environmental, and
b) Technical factors.
Mention the product and its use formed by each the microbes listed below: i) Lactobacillus ii) Streptococcus iii) Saccharomyces cerevisiae
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need different types of information about fishes and their pictures
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