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Explain Environmental Sampling - Methods and Techniques?
Environmental sampling can be done for total microbial load or for some specific pathogens or spoilage organisms. The medium used is chosen accordingly. Different media like Brain Heart Infusion (BHI) broth, Plate-count agar with or without antibiotics, Pseudomonas isolation agar etc. can be employed, depending upon the purpose. Criteria for acceptable microbiological results from food contact surfaces depend on the food being processed in the facility. On the basis of nature of the site, degree of contamination and microbiological information sought, different sampling techniques can be employed for processing surfaces and air sampling.
Q Which are the organs and characteristics of the digestive system of earthworms related to the kind of diet of these animals? Small organisms ingested together with soil parti
Q. What are the respective functions of phospholipids, carbohydrates and proteins of the cell membrane? Membrane phospholipids have a structural function they form the bilipid
Q. What is the commercial importance of algae? Numerous algae have high nutritional value and are commercialized and consumed as human food they are very popular food in the or
describe sds page for the proteins
one idea on how plant physiology can apply in food engineering
Intracellular sodium concentration of the motor neuron A complete motor neuron is removed from a frog and placed in normal physiological saline at 1 AM. The neuron is healthy.
The process by which gametes are produced in the gonads is known as gametogenesis. The process of formation of male gametes or sperm is known as spermatogenesis is of great sign
How to reduce calorie intake from fat? Efforts should be made to increase the nutrition knowledge of the general public through mass media. The foods with lower fat co
What are the three main signs of diabetes? The three main signs of diabetes mellitus are called as the diabetic triad: polyuria, polydipsia and polyphagia. Polyuria is the e
Q. Can you explain Listeriosis? Listeriosis is a food borne illness caused by a pathogenic bacterium called Listeria monocytogenes, which is food borne. Listeria monocytogenes
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