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DIGESTION
Digestive enzymes break down food particles into smaller units. You will see that the final breakdown products of protein digestion are single amino acids or small chains of two or three amino acids. The final products of carbohydrate digestion are monosaccharides. The final digestive products of triacylglycerol digestion are free fatty acids and glycerol and monoacylglycerols. Vitamins, minerals, water and some larger fat-like compounds such as cholesterol are not broken down before they are absorbed. Where does the digestion of food occur in our body? Obviously, it occurs in the digestive system. You may recall reading about the anatomy of the digestive system in the Applied Physiology Course, Unit 6. If you have not gone through this Unit, we suggest you read the Unit now, as it will help in understanding the concepts explained in this Unit. The human digestive system is a coiled, muscular tube (6-9 meters long when fully extended) extending from the mouth to the anus. Several specialized compartments occur along this length- mouth, pharynx, orsophagus, stomach, small intestine, large intestine and anus.
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DEVELOPMENTAL DISORDERS - 1 . AMNIONITIS- Inflammation of amnion due to infection. 2 . ABORTION- Escape of a embryo prior to the stage of viability (ab
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Q. Where is it produced and what is the function of secretin in the digestive process? Secretin is made in the duodenum the chyme acidity causes the duodenum to release this ho
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How did muir's impression of man's relationship with nature differ from Susan Fenimore coopers? And How did Gifford Pinchot view nature?
Results : Pericardiectomy used to have a mortality of 10-15 per cent in the earlier era. At present it is around 3 to 5 per cent and does not approach 0 per cent even though it
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