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Diabetes mellitm
This anabolic hormone exerts its action on key glycolytic enzymes thus leading to the conversion of glucose to pyruvate as explained under the regulation of glycolysis. On the other hand, insulin suppresses the action of all key gluconeogenic enzymes. With respect to glycogen metabolism, the excess glucose is converted to glycogen by activating glycogen synthase thus leading to glycogenesis and inhibiting glycogenolysis. In this metabolic disease-diabetes mellitus, the lack of insulin reverses these actions and the antagonistic hormones (like glucagon, epinephrine, catecholamines, thyroxine etc.) by their concerted efforts on various ~athwavs brine: about the hyperglycemic condition.
Explain glycolysis? Name the two monosaccharides which readily enter the glycolytic pathway. Illustrate a diagrammatic sketch of the microscopic view of a mammalian sperm a
How do the ideas of energy and chemical cycles, community structure, biodiversity and succession fit together to form the basis of the way the natural world works?
Producers Autotrophs (self-nourishing) are green plants as they synthesise carbohydrates from simple inorganic raw materials like carbon dioxide and water in the presence of su
What is the difference among white and red blood cells? What are leukocytes? Red blood cells are erythrocytes and white blood cells are the leukocytes. Leukocytes are cells
Question Write a short note on the following: 1 Gram staining 2 Embden-Meyerhoff-Parnas pathway 3 Interferons 4 Probiotics 5 Pasteurization 6 Endospores
Explain Precautions for Gram Staining of Bacterial Cultures? 1. Heat fix the smear, otherwise cells would be washed off. 2. Fresh 24 hrs old culture should be used. Gram var
Explain the term Rastelli operations ? This is the operation of choice for transposition with VSD and left ventricular outflow obstruction. The principle of this operation is:
Guar Gum Guar Gum is derived from seed of legume Cyamopsis tetragonalobus resembling soyabean plant. Guar gum is composed of Galactomannan Galactose: mannose in the ratio 1:2.
Physiological Regeneration This type of regeneration is a regular physiological function including the continuous replacements of cells and tissues, and thus is indispensible
Sa u s a g e manufacture Sausage enjoys a prime place among various meat products. Major advancements in processing technology (rapid curing, hot processing, use of solubl
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