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Explain Denaturation and coagulation
Denaturation and coagulation of the proteins are considered to be the chemical changes, since they involve the unfolding of proteins, which exposes certain chemical groups, such as the sulfhydryl group, thus altering the chemical reactivity of the proteins. Since water is an integral part of the protein molecule, its removal may cause certain changes to occur in the properties of egg white.
What is HMP pathway? Give any two points of its significance The HMP is an alternate oxidative pathway for the metabolism of glucose. The significance of the pathway is that
Q. What is self-catalytic RNAs? Ribozymes - Term 'ribozyme' was initially suggested by Thomas R. Cech, Nobel Prize winning biochemist, who discovered this class of RNA molecul
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Events prior to the Sperm-Egg Fusion In a number of organisms that have been studied, the sperm remain immotile in the testis or in the semen. The sperm become active and mot
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What is the mechanism described by Darwin that eliminates species less adapted to environmental conditions? The mentioned mechanism is the natural selection.
Explain about the Deficiency of Riboflavin? Riboflavin deficiency results in the condition of hypo- or ariboflavinosis, with sore throat, hyperaemia (condition in which the bl
Food borne intoxications are basically food borne illness caused due to ingestion of toxin produced my microorganisms (mycotoxins, bacterial toxins). Natural toxins present in food
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