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Explain Community dietitians
Community dietitians or nutritionists may counsel individuals and groups on sound nutrition practices to prevent disease, maintain health and rehabilitate persons recovering from illness. They may engage in teaching and research with a community health focus. This work covers areas such as spccial diets, meal planning and preparation, food budgeting and purchasing. Dietitians or nutritionists in this field usually are associated with communily health programmes; they may be responsible for planning, developing, coordinating and administering a nutrition programme followed by proper evaluation
Explain briefly Nucleic Acids (DNA & RNA)? Nucleic Acids (DNA & RNA) : Nucleic acids are the molecules that contain genetic information that is inherited, and are responsibl
During gym class Sally noticed that her friend Melissa always ran faster than her. Sally knew that they exercised equally, so she wondered what could cause Melissa to run so fast.
What are the basic constituents of the cell membrane? The cell membrane is produced of lipids, proteins and carbohydrates. The membrane lipids are phospholipids, a special t
What is the function of the flagellum of the sperm cell? How is it formed? The flagellum of the sperm cell is produced by the centrioles that migrate to the region posterior to
#Is GMO food good as the prospective of the ethic values of the society?..
Explain the Storage of vitamin A? The primary organ for storage of vitamin A is the liver. Reserves are found in the stellate cells, as mentioned above. The average liver weigh
Diagnosis Lumbar puncture is done which shows cloudy CSF with increased pressure, the white cell count predominantly contains neutrophils. CSF proteins are increased but sug
Explain the Air Samplers - Air Sampling? Air Samplers, e.g., all glass impinger and the Andersen sieve samplers may be used. Volume of the air sampled is known. In all glass im
Define Influence of Gardening on the Development of Botany? The influence of gardening on the development of botany may be seen in the work of John Gerard (1545-1612). Gerard p
Explain about the Biosensors and Caramelization? Biosensors: A device that utilizes biological materials to monitor the presence of several chemicals in a substance. Carame
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