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Class angiospermae (Flowering plants)Flowers are the reproductive structures. Ovules are protected within ovary, xylem vessels are present. After fertilisation the ovary develops into fruit.
Q. Concerning solubility, how are the lipids classified? Oils and Fats are hydrophobic molecules, i.e., they are insoluble in water and non polar. Lipids in general are molecul
cellular endosperm diagrammatic view
The genetic code is the group of rules by that information encoded within genetic material DNA or mRNA sequences is changed into proteins (amino acid sequences) by living cells. Th
Q. Which is the brain region that receives conscious sensory information? Which is the brain region that triggers the voluntary motor activity? In the brain conscious sensory i
Bovine rotavirus diarrhoea The bovine rotavirus is a RNA virus with 11 segments of double stranded RNA belonging to the genus Rotavirus in the family Reoviridae. Rotaviruses c
Tabulate macro & micro nutrients on the basis of -elements, source, synthesis site, symptoms
Nature: Matter and Energy Nature is not just our immediate surrounding or environment, but is the whole Universe of Cosmos. Study of the origin and topography of cosmos is ca
Q. Texture of food product? Texture may be accessed through touch or mouth feels. When the food is placed in the mouth, the surface of the tongue and other sensitive skin react
What are the Maximum Crop Yields Mitscherlich conducted a large number of experiments with different plants, making use of pots 20 cm in diameter and 20 cm in depth. By addin
The various organs involved in the digestion process are: Alimentary tract which includes mouth, pharynx, esophagus stomach, small intestine, large intestine, appendix, rec
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