Explain changing body composition with ageing, Biology

Assignment Help:

Explain Changing Body Composition with Ageing?

With ageing, a progressive decline in the water content and the lean body mass is accompanied by an increasing proportion of body Tat. By 80 years, it is estimated that only half of the muscle cells remain. Specific functioning cells are replaced in part by non-specific fat and connective tissue.The changes in connective tissue, which is so abundant in the human body, are of special significance. Collagen is one of the fibrous materials found in tendons, ligaments, skin and blood vessels. With ageing, the amount of collage increases and it becomes more rigid, the skin loses its flexibility, the joints creak and the back becomes bent.

There is an average loss of 6.3% lean body mass for each decade of age and the same is compensated by an increase in the body fat and slight rise in body weight. The presence of chronic calorie deficiency also accelerates the loss of lean body mass.Both longitudinal and cross-sectional studies throughout the world, indicate that height Decreases with age. The average reduction in height during the total life span is about 2.9 cms in men and 4.9 cms in women, with approximately half the decrease being in sitting height. The reduction in sitting height is a result of vertebral compression, Change in shape and height of vertebral discs, loss of muscle tone and postural changes.

A decline in weight has also been observed with advancing age, but the pattern of change is different from that of height and varies by sex. Weight loss in elderly is generally caused by a reduced lean body mass (LBM) and body fat due to metabolic and physical changes associated with ageing or presence of disease conditions. The body water content reduces with advancing age and this has been implicated as an important cause of decline in weight after 65 years.

The affluent populations in the Western countries show an increase in average weight both in men and women in the middle age. In men, this weight gain plateaus at around 65 years and then declines. Among women, however, the weight gain is greater and the plateau occurs about 10 years later than in men. The data on underprivileged populations is limited.

Cross-sectional studies also show a slow, progressive redistribution of fat in the elderly. The body fat relocates centrally and intra abdominally, while the subcutaneous fat on the limbs tend to decrease. An increase in abdominal circumference with age many also reflect shortening of trunk due to osteoporosis or other spinal deformities. As the length of the trunk decreases, the abdomen increases in girth.


Related Discussions:- Explain changing body composition with ageing

Explain adverse effects of emtricitabine, Explain Adverse effects of Emtric...

Explain Adverse effects of Emtricitabine  Emtricitabine can cause hyperpigmentation of the palms and soles, particularly in dark-skinned patients. Because emtricitabine is also

What is the function of the skin in humans, What is the function of the ski...

What is the function of the skin in humans? The skin is the external covering of the body. In humans its major functions are protection, perception of information from the envi

Explain about fish epidermis, How different is the fish epidermis from the ...

How different is the fish epidermis from the amphibian epidermis? The fish epidermis is very thin and having mucus-secreting cells. The fish skin does not present keratin. The

Why do male and female gametes diffrent from each other, Q. Concerning thei...

Q. Concerning their size and basic morphology how and why do the male and the female gametes differentiate from each other? The female gametes are big cells full of vitellus (n

Mrna molecule codifies only one kind of protein, Q. An mRNA molecule codifi...

Q. An mRNA molecule codifies only one kind of protein? Eukaryotic cells have monocistronic mRNA, that is each mRNA codifies only one polypeptide chain, Prokaryotes can present

Determine the principle of neuropsychological assessment, Determine the Pri...

Determine the Principle of neuropsychological assessment The neuropsychological assessment of school age of children and adolescents is not primarily a technological enterpris

What are the properties of aqueous solutions, Which of the following is TRU...

Which of the following is TRUE about the properties of aqueous solutions? Select one: a. A pH change from 5.0 to 6.0 reflects an increase in the hydroxide ion concentration (

Pathology of mitral regurgitation, Q. Pathology of mitral regurgitation? ...

Q. Pathology of mitral regurgitation? During left ventricular systole as the pressure rises in left ventricle, blood is pumped simultaneously both into aorta and left atrium. T

Show the peptide found in the brain, Q. Show the Peptide found in the brain...

Q. Show the Peptide found in the brain? There are as many as 300 peptide neurotransmitters found in the brain. Peptide is a short protein consisting of fewer than 100 amino aci

Constituents of food – the major nutrients, Composition of Plant and Animal...

Composition of Plant and Animal Tissues Food supplies nutrients popularly known as major and minor nutrients based on the quantities in which they are required for the living b

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd