Explain carbohydrates - nutritions, Biology

Assignment Help:

Explain Carbohydrates - Nutritions?

Liberal amounts of carbohydrates should be given i.e. around 60% to 65% of the total energy. However, care must be taken regarding the maximum rate of administration feasible keeping in mind the fact that the maximum tolerance level is about 7 mg/kg/min above which glucose is not oxidized to release energy but is converted to fat. Blood glucose levels should be closely monitored to prevent hyperglycemia and its associated complications such as dehydration, coma, respiratory problems etc.

During the anabolic phase when the patient can eat orally and has normal defecation process, a combination of simple and complex carbohydrates may be given. Providing good amounts of foods rich in mono and di saccharides, as well as, starches help in preparing meals which are nutrient dense, have small volume and are easy to digest. Thus, rice, refined wheat flour, semolina, sago, arrowroot, rice, rice flakes, murmura, pastas, dextrose, glucose, honey, potato should be incorporated liberally in the diet.


Related Discussions:- Explain carbohydrates - nutritions

Hybridization, Hybridization  is the reaction by which pairing of the compl...

Hybridization  is the reaction by which pairing of the complementary strands of nucleic acid happens. DNA is usually double-stranded, and when these strands are separated form each

Conservation of biodiversity, Conservation of biodiversity is very importan...

Conservation of biodiversity is very important to maintain the ecological balance of ecosystem. Various steps for conservation of biodiversity: 1.           Creation of consc

How does the depolarization of the neuronal membrane start, Q. How does the...

Q. How does the depolarization of the neuronal membrane start? The primary cause of the neuronal depolarization is the binding of neurotransmitters released in the synapse by t

Enrobed meat products, E n r o b e d Meat Products Enrobing/coati...

E n r o b e d Meat Products Enrobing/coating of meat products with edible materials enhances the acceptability and creation of variety to meat products. Whole egg liquid,

What is coronary disease, What is coronary disease? Coronary disease, o...

What is coronary disease? Coronary disease, or coronary insufficiency, is a disease in which there is total or partial obstruction of one or more of the arteries that irrigate

Cardiac catheterization and angiography, Q.Define Cardiac catheterization a...

Q.Define Cardiac catheterization and angiography? The purpose of this unit is to give you an overview and insight into the world of Cardiac Catheterization and Angiography. Thi

Nucleic acids, Nucleic Acids Friedrich Miescher  (1868) discovered the ...

Nucleic Acids Friedrich Miescher  (1868) discovered the presence  of these compound  in protoplasm ,but Altman (1889) introduced the term Nucleic acid. These  acids are the lar

What happens at the molecular level, An enzyme isolated from a mutant bacte...

An enzyme isolated from a mutant bacterium grown at 20 degrees celsius works in a test tube at 20 degrees celsius but not at 37 degrees celsius( 37 degrees celsius is the temperatu

Slow moving waters - biota of rivers, Slow Moving Waters - Biota of Rivers ...

Slow Moving Waters - Biota of Rivers The habitat of a slowly moving part of the river is very different from the one just described. Here the water flow is comparatively slow

Protozoa, What spices is protozoa

What spices is protozoa

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd