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Explain Canning (temperature above 100° C) - method of food preservation?
Canning is the process in which the foods are heated in hermetically sealed (airtight) jars or cans to a temperature that destroys microorganisms and inactivates enzymes that could be a health hazard or cause the food to spoil. The vacuum seal formed after heating and cooling in the process ensures that no microorganism can get into the product. The degree of heat and the length of time of heating vary with the type of food and the kinds of microorganisms that are likely to occur in it. High-acid foods such as fruits and tomatoes can be processed or "canned" in boiling water, while low-acid vegetables and meats must be processed in a pressure canner at 121°C (15 psi pressure). Most canning is in 'tin cans' which are made up of tin-coated steel or in glass containers, but increasing use is being made of containers that are partially or wholly of aluminum, plastics such as pouches or solid containers. Examples of food preserved by canning are all kinds of tinned foods, such as soup, meat, beans, cereal grains, legumes, nuts, and other various dried food products such as fruit, coffee, milk, soups, fish, meat and vegetables.
What is the difference between homologous and heterologous immunoglobulins? Homologous immunoglobulin is the human (from the similar species) immunoglobulin. In case of inocula
Define Drug metabolism (Poly-pharmacy)? As older persons are sometimes prescribed number of medications, care is to be taken, as there is reduction in renal and hepatic clearan
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The biomass available for consumption by the herbivores and the decomposers is called : 1. Net primary productivity 2. Secondary productivity 3. Standing crop 4. Gross
In animals, some of bacteria and fungi, and the first step in tetrapyrrole synthesis is the condensation of the amino acid glycine with succinyl CoA (an intermediate of the citri
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Q. Are protozoans presenting pulsatile or contractile vacuoles easily found in fresh or in salt water? Fresh water is the less concentrated of solutes than sea water and it fre
Why the orange trees are often sprayed with water? Although it is grossly counter-intuitive, whenever citrus groves are in risk of experiencing below-freezing temperatures, the
How the Oxidation-reduction potential influence the spoilage of meat? You learnt earlier that the presence or absence of oxygen and the 0-R potential of the food itself has a b
All of the following make meiosis different from mitosis; EXCEPT A. Meiosis comprises two separate divisions. B. Meiosis only occurs during embryonic development. C. Chromoso
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