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Explain Basic Concepts of Nutrition Science?
Food is the very basis of our life, the food we eat, though the process of digestion, we know, is converted into nutrients, and these nutrients are absorbed, transported to different parts of the body, and utilized for the clay-to-day functioning, at the end of which they are disposed of by further metabolism and transformation into the end products. We need to consume a variety of foods in order to remain healthy. A simple thumb rule is to classify foods into different food groups. The basic seven-food groups concept is useful in getting a balanced diet that helps us to remain healthy.
Write functions of epithelial tissue
For animals, what is the advantage of internal fertilization and what type of species utilize it?
Ethnobotany : This is the study of relationship between tribals and plants. Ethnobotany is from "ethnology" - study of culture or "botany" - study of plants. This is the scientific
DEXTRIN Intermediate product of hydrolysis of starch. It consists of maltose & glucose. It is found in yeast & some bacteria.
Glycogen A. production in the liver increases in response to an increase in blood plasma levels of glucagon. B. is secreted by alpha-islet cells of the pancreas. C. bindi
Q. Why are euglenas involved in polemics related to their taxonomic classification? Euglenas are involved in taxonomic polemics because they tend to be classified sometimes as
This process involves the regulation of the concentration of the body fluids through control of water content and salt content of the blood. If a person loses water from their bloo
FUNDAMENTAL CHARACTERS OF EMBRYONIC DEVELOPMENT 1 . GAMETOGENESIS- Testes & ovaries are collectively called as gonads. Similarly sperms & ova are collectively calle
Which are the larval stages of Porifera?
Q. Define Accuracy of Stress Echocardiography? The accuracy of stress echo tests for the detection of coronary artery disease is expressed as the sensitivity and specificity of
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