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Teaching / academic dietitians
Dietitians process knowledge on all aspects 01 nutrition and dictetics. They constantly keep themselves updated in the necessary information and knowledge which they transfer to the young interns/trainees under the internship programmes. They help translate theoretical concepts into applied aspects of dietetics (preventive and curative aspects of normal/ therapeutic nutrition).
Name two possible why the number of live bacteria cell have reached the stationary growth by 60hrs and start to die off after 12hrs?
Drugs for Sexually Transmitted Infections Many infections can be transmitted during sexual contact. The text and tables that follow are limited to management of sexually transm
Making leaf collections Collect young leaves of as many varieties of plants as possible. Place various layers of news- paper or blotting paper on a firm, smooth board. Next org
Which of the following is true for a primary motor cortex (M1) corticospinal interneuron that produces action potentials during movements of the big toe of the right foot? A. A
M a s t iti s Mastitis is one the important diseases in cows that has serious economic impact on livestock production. The inflammation of mammary gland is associated with
Q. Texture of food product? Texture may be accessed through touch or mouth feels. When the food is placed in the mouth, the surface of the tongue and other sensitive skin react
significance of gastrulation
Marine oils These oils typically contain large amounts of long - chain omega-3-polyunsaturated fatty acids, with up to six double bonds and they are usually rich in vitamins A
The signals for parturition originate from: 1. placenta only 2. placenta as well as fully developed foetus 3. oxytocin released from maternal pituitary 4. fully develop
Explain Ketoconazole It is now seldom used. The other azoles have fewer adverse effects and are usually preferred. Ketoconazole remains an option for treatment of infections w
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