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Explain about the Smoking - methods of food processing?
Smoking was known as a method of food preservation at an early date. Foods are exposed to smokes by burning some special kinds of wood. It has two main purposes, adding desired flavoring and preserving. In the earlier times, many households had smokehouses, which were used to smoke beef, ham and bacon. Smoking is still used to preserve fish and meat. Most meat is smoked after curing to aid their preservation. Preservative action is provided by such bactericidal chemicals in the smoke as formaldehyde and creosote, and by the dehydration that occurs in the smokehouse. The smoke is obtained by burning hickory or a similar wood like oak, maple, walnut and mahogany under low breeze/wind.
Placement of implant with improper axial angulation Surgical placement of the implant improperly can lead to a prosthetic rehabilitation that compromises esthetics and the dist
Hello I have been working with reptiles for a while and have been researching the incubation method known as egg suspended. This method is used with birds. Its placeing an egg on a
How is the development of JACK FUIT fruit takes place from seed to fruit?
Of which type of defense cell do worm infections stimulate the multiplication? The major leukocytes that generally multiply and participate in the defense against worm infectio
Penicillin, discovered by the Scottish doctor Alexander Fleming, in 1928, is a drug that inhibits enzymes essential for the synthesis of peptidoglycans, a constituent of the bacter
Development of Endosperm In a fertilized embryo sac, the primary endosperm nucleus is generally observed below the zygote. It divides, and further divisions of its products gi
Cytology: The study of form or culture including the behavior of nucleus and other organelles is called cytology. Cytology means "the study of cells". Cytology is the branch of lif
Omnispective Classification This is the extension of the concept of natural classification put forward by Black Welder (1967). The approach seems quite realistic and pragmatic.
Explain about the Vitamin A? Vitamin A, one of the fat soluble vitamins, refers to a sub-group of retinoid that possess the biological activity of all-trans-retinol. The term '
Q. Explain about Anabolism? Anabolism is a process of synthesis or making of larger or complex molecules from smaller molecules. The molecules are of different kinds like hormo
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