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Explain about the Simple Proteins?
Simple proteins are those that are made of amino acid units just joined by peptide bond. Upon hydrolysis they yield a mixture of amino acids and nothing else.
Examples: Albumins: serum albumin, Egg albumin, Lactalbumin
Globulin: Serum globulin, Tissue globulin.
Gliadins: Wheat gliadin, hordein (barley) etc.
Albuminoids: Keratin of hairs, Collagen of tendons, egg shell and bones, skin, elastin, ligaments and bones.
Histones: Globin of haemoglobin.
Protamine: Salmine, the spermatozoa of salmon fish.
What are protein hydrolysates? Proteins that have been treated with enzymes to break them down into amino acids or shorter peptides are referred to as protein hydrolysates.
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