Explain about the saponins, Biology

Assignment Help:

Explain about the Saponins?

These are a diverse group of compounds commonly found in legumes like soybean, lentils, chickpeas, peanuts and alfalfa sprouts. They are also present in some plants which we use as flavouring agents such as herbs and spices e.g., fenugreek, nutmeg, ginseng, sage and thyme.

 


Related Discussions:- Explain about the saponins

What are the factors which influence the spoilage of meat, Q. What are the ...

Q. What are the factors which influence the spoilage of meat? Can you list a few? Ans. Sure enough, you should be able to enumerate these having learnt about them earlier

How linnaeus classify the plant kingdom, Q. How Linnaeus classify the plant...

Q. How Linnaeus classify the plant kingdom? Linnaeus classified the plant kingdom into 24 classes in his famous work 'Genera Plantarum' (1737) and 'Species Plantarum' (1753). I

Advance techniques for construction of earthquake resistant , The conventio...

The conventional approach to design earthquake resistant building is based upon equipping the building with stiffness, strength and deformation due to elasticity which can afford a

Coronary revascularization, When underlying coronary artery disease is the ...

When underlying coronary artery disease is the cause of heart failure in the coronary revascularization may both improve symptoms and prevent  progression. Patients with angina and

Explain noncompetitive inhibitor, Explain noncompetitive inhibitor A no...

Explain noncompetitive inhibitor A noncompetitive inhibitor can combine with either the free enzyme or the enzyme- substrate  complex, interfering  both.  The  most  common  ty

Determine about the term - copper, Determine about the term - Copper   ...

Determine about the term - Copper   Copper is known to act as an electron carrier in enzymes which bring about oxidation - reduction and regulates respiratory activity in plant

Are bacteria the only prokaryotic beings, Q Are bacteria the only prokaryot...

Q Are bacteria the only prokaryotic beings? Prokaryotic beings are classified into two big groups: bacteria and archaebacteria (this last also known as eubacteria). Compared

Explain the carbohydrates and fat requirements during sepsis, Explain the C...

Explain the Carbohydrates and Fat Requirements during Sepsis? Carbohydrates should constitute nearly 60% to 70% of the total energy. Glucose is the primary calorie substrate in

Determine the light-near dissociation test, Determine the Light-Near Dissoc...

Determine the Light-Near Dissociation Test The near  response should be  tested  in  a well  lit room  so that  the object  is clearly visible. The patient  is given  an  accom

Explain isolated chloroplast thylakoids, In an experiment, isolated chlorop...

In an experiment, isolated chloroplast thylakoids were incubated at pH 4.0 with ADP and inorganic phosphate (Pi) added to the medium and then transferred to a medium having pH 8.0.

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd