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Explain about the Saponins?
These are a diverse group of compounds commonly found in legumes like soybean, lentils, chickpeas, peanuts and alfalfa sprouts. They are also present in some plants which we use as flavouring agents such as herbs and spices e.g., fenugreek, nutmeg, ginseng, sage and thyme.
Some observations seen in this fever are: 1. Massive loss of lean body mass or muscle due to tissue breakdown (250-500 g muscle tissue is lost/day) leading to excessive nitro
Preparation on the Previous Day of Operation Remove all the jewellery, nail polish, cut nails. The patient's body is cleaned - shaving from chin to toe, inclu
A saline drip is to be prepared for a lab experiment that is looking at hydration in lab rats. Calculate the amount of NaCl need to make 4 liters of a 0.9% solution.
How can we determine Solutions Solutions are a homogeneous mixture of two or more different substances. This means that the molecules of the dissolved substances (solute) and t
Does seed germination affect plant growth? Germination does affect plant growth Without germination in the plant, the plant is not capable to grow. The germination is the st
a) How do viruses enter plant body and spread to long distances within it? b) Mention any two ways by which viruses spread from single plant to another.
Injury to adrenal cortex is not likely to affect the secretion of which one of the following? 1. Aldosterone 2. Both Androstenedione and Dehydroepiandrosterone 3. Adrenali
What are the major morphological differences between monocot plants and dicot plants? The main differentiation criteria among monocots and dicots are: number of cotyledons (see
Weight Measurement of New Born Check weight on an infant weighing machine. Weight of the neonate is 2.8-3.5 kg with an average weight of 2.5 kg. When taking weight take
How cholera is generally spread in humans Associated Foods: Cholera is generally a disease spread by poor sanitation, resulting in contaminated water supplies. Sporadic cases o
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