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Explain about the Saponins?
These are a diverse group of compounds commonly found in legumes like soybean, lentils, chickpeas, peanuts and alfalfa sprouts. They are also present in some plants which we use as flavouring agents such as herbs and spices e.g., fenugreek, nutmeg, ginseng, sage and thyme.
1. In modern blimps, the gas of choice used to inflate them is helium rather than hydrogen. Hydrogen would be lighter, but helium is safer. Compare and contrast the atomic structur
Change in nucleus during cleavage
Determine Some Guidelines for Cancer Prevention? The guidelines for cancer prevention focus on the following: 1. Include plant-based diet, limiting red meat in particular.
The neurotransmitter found in insects that is similar to dopamine is?
#General characters of Aschelminthes
Soaking Soaking is an another inexpensive processing method, which does not require much technical know how, is commonly practiced for improving the palatability of chaffed cro
Compound leaf is the leaf in which the blade forms small leaflets. Compound leaves which have several small leaflets originating from the central axis are termed as pinnately comp
T r ad i tional Uses of dung Dung has an astonishing and myriad variety of uses which have been developed over a period of time. Dung patties ( gootee ) are mainly used by
Explain process of Determination of vitamin B 6 Colorimetric determination of indophenol dye using 2,6-dichloroquinone chloraimide as colour reagent or diethyl-p-phenylenediam
Pharynx: Pharynx is a funnel shaped tube about 13cm long that starts at the internal nares and extends to the level of the cricoid cartilage. It lies posterior to the n
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