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Explain about the Saponins?
These are a diverse group of compounds commonly found in legumes like soybean, lentils, chickpeas, peanuts and alfalfa sprouts. They are also present in some plants which we use as flavouring agents such as herbs and spices e.g., fenugreek, nutmeg, ginseng, sage and thyme.
Ecosystem Degradation and Wildlife Man is an animal with ecological requirements just like any other animal. It constantly needs a source of energy and.minera1 nutrients for i
How do the cheek and onion cells visually resemble one another, and why are shapes of squamous cells so different than the onion cells?
Calculate the Amount of Oxygen - Microbial Survival and Growth? The amount of oxygen in the environment influences the microbial growth. Depending on the oxygen requirement, yo
R a d i o g r a p h y: Radiograph or X-ray remains the most well-known and primary diagnostic tool of all the imaging modalities. It works b
Main Components of Blood Plasma You would recall the various types of cells found in blood. The composition of human blood plasma is given in Table. The very structure of bloo
Pneumonia Pneumonia is an inflammatory process in which there is consolidation in lung caused by exudates filing the alveolar spaces. Gas exchange cannot take place in the c
Pentoses are carbohydrates form of five carbons. Deoxyribose is the pentose that constitutes DNA nucleotides and ribose is the pentose that is part of RNA nucleotides
Which of the following are features of allosteric inhibition? During the infection, there are many different environments that P. multocida will encounter. In order to cause an inf
classes of phylum porifera
Question 1 Discuss briefly the collection and examination of pericardial fluid Question 2 Discuss the following Collection of CSF Physical examination of CSF
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