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Explain about the Reduction Tests - Carbohydrates?
These are a group of tests answered by reducing sugars. Since we have already discussed reducing sugars, you will be able to understand that all monosaccharides are reducing sugars and will give reduction tests. Under this group, you will be doing the following tests:
Q. Explain about Congestive Cardiac Failure? It is an end stage heart disease and a significant contributor to morbidity and mortality particularly in the elderly population. C
How different are fecundation in osteichthyes and in chondrichthyes? In chondrichthyes fecundation is internal by means of copulation. In osteichthyes fecundation generally is
Carbon Based Materials These include Pyrolytic carbon, polycrystalline (Vitreous Carbon), and carbon/silicon interstitial combination. Vitreous Carbon -Solid or porous vitre
Explain Structural protiens Structural proteins are fibrous proteins. The most familiar of the fibrous proteins are probably the keratins, which form the protective covering o
Which of the following compounds results from cyclization of glucose? Select one: a. alpha-D-glucopyronose b. beta-D-glucopyronose c. alpha-D-glucofuranose d. beta-D
Q. Spoilage of Fish and other Sea Foods Fish and other marine foods are second only to meat and poultry as a staple animal food around the world. India is one of the important f
Q. Using examples of invertebrate nervous systems how can the process of evolutionary cephalization be described? Considering the example of invertebrates it is observed that e
Q. Can you explain Listeriosis? Listeriosis is a food borne illness caused by a pathogenic bacterium called Listeria monocytogenes, which is food borne. Listeria monocytogenes
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Why are salt and sugar used in the production of dried meat and dried fruits? Substances that maintain a highly hypertonic environment, such as sugar and salt, are used in the
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