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Explain about the Pasteurization?
You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to pasteurize food? What does pasteurization entail? Let's find out. Basically, pasteurization is a mild heat treatment to kill part of the microorganisms present in food. So, the primary objective of pasteurization is to kill pathogenic (milk) or spoilage (beers, fruit juices) microorganisms. This process is usually combined with another preservation method.
Surgical Considerations in anterior mandibular region During the harvesting of a monocortical symphyseal block of bone from the mandibular symphysis region (autogenous block bo
what are the names of twelve cranial nerves
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Q. What are the main causes of Mutation? Some mutations take place randomly and spontaneously during process of mitosis or meiosis. Others are caused by mutagenic agents that a
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Define Exchange list vs. Food composition tables for menu planning? A dietician is frequently expected to make quick, yet reasonably accurate estimation of the nutritive value
Basic characters of vertebrate classes
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