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Explain about the Pasteurization?
You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to pasteurize food? What does pasteurization entail? Let's find out. Basically, pasteurization is a mild heat treatment to kill part of the microorganisms present in food. So, the primary objective of pasteurization is to kill pathogenic (milk) or spoilage (beers, fruit juices) microorganisms. This process is usually combined with another preservation method.
Q. From the intestinal lumen through to the tissues - what is the route of nutrients after digestion? Monosaccharides, mineral salts, amino acids and water are absorbed by the
Describe the properties of gum ghatti Important property of gums referred to as 'viscosity' and the effets of pH. Gum ghatti does not form true aqueous solutions but form visco
Q. Control of Aflatoxin? Control: Because aflatoxins are potentially widespread in occurrence and have an insidious combination of acute and chronic toxicity, it is prudent to
Nervous System and Sense Organs The non-chordates also perform a variety of activities such as feeding, digestion, locomotion etc. For this aim, they have corresponding organs
Define Fluconazole It is a weaker inhibitor of CYP3A4 than itraconazole or ketoconazole but may still increase serum concentrations of drugs metabolized by 3A4, like cyclospor
Q. What are the classes into which the phylum Arthropoda is divided? What are the three major ones and some of their representative species? The three main classes of arthropod
Define Methods for determining pH? There are two general methods for determining pH of a solution. One is the colorimetric method and the other most common method is the use of
a) Explain what is meant by ovulation. b) How often does it happen in humans? (a) Ovulation is the release of an ovum from a mature follicle in the ovary.
in what aspect are the cnidarians similar to the protozoans?
Illustrate in detail about the Cell The present day study of cells combines many scientific disciplines, like biochemistry, biophysics, genetics, microscopy and physiology. A g
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