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Explain about the Pasteurization?
You must be aware of the various pasteurized products available in the market. The most commonly used product being ‘milk'. Why do we need to pasteurize food? What does pasteurization entail? Let's find out. Basically, pasteurization is a mild heat treatment to kill part of the microorganisms present in food. So, the primary objective of pasteurization is to kill pathogenic (milk) or spoilage (beers, fruit juices) microorganisms. This process is usually combined with another preservation method.
What are risk factors for diseases? Risk factors for a disease are everything that contributes to enhance the risk of the disease to appear. For instance, for most cardiovascul
Temperature - Estuaries Another important variable is temperature. The temperature of estuary keeps on fluctuating it heats up and cools down more rapidly under prevailin
Implementation of Nursing Care Provide Bed Rest and Comfort Your major role as a nurse is to provide bed rest to the child and assist the child and parents to understa
what is nuclus
What are the factors to an actual shift in the supply curve? Factors which cause an actual shift in the supply curve are described in below: When prices rise or fall this wo
Q. What are the protective structures of the central nervous system present in vertebrates? In vertebrates the brain and the spinal cord are protected by membranes, the meninge
The three charges in the are at the vertices of an isosceles triangle. Let q = 7.00 nC and calculate the electric potential at the midpoint of the base.
Hypothalamus and Pituitary The most obvious neuroendocrine link is between the hypothalamus and pituitary. The hypothalamus is a part of the brain which is connected to the pi
what is origin ofspharosome
Polysaccharides are vast chains of sugar units joined together. The chains should be branched or linear depending on the polysaccharide. In animals, excess glucose is stored as
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