Explain about the micronutrient deficiencies, Biology

Assignment Help:

Explain about the Micronutrient Deficiencies?

Micronutrient deficiencies are more common during calamities. Can you guess, why? This is due to the lack of diversified food items and non availability of fresh foods.  All forms of vitamin and micronutrient deficiency diseases can be seen in an affected population if preventive measures have not been taken in time. These include iron deficiency anaemia, vitamin A deficiency blindness, beriberi, pellagra, oedema and goitre. There are several approaches for preventing the onset of micronutrient deficiencies in emergency situations' affecting large populations. These include:

  • increasing the daily ration that will allow a surplus to be sold for other purposes like procuring fruits and vegetables,
  • Varying the composition of food basket such as pulses, groundnuts, fresh fruits and vegetables and red palm oil. A better alternative is the local production of fruits and vegetables in home gardens,
  • including micronutrient fortified foods in ration e.g. cerealslpulse blends, iodized salt, vitamin A enriched skim milk or vegetable oils, and
  • Providing supplementation when there is likely to be a specific deficiency based on dietary assessment and overt signs and symptoms.

 

Another important aspect to be considered for the management of emergencies is monitoring assessment and surveillance of nutritional status and relief measures in emergencies. The next sub-section focuses on this aspect.


Related Discussions:- Explain about the micronutrient deficiencies

Mitral valve, This valve has the same basic features as  of the Tricuspid V...

This valve has the same basic features as  of the Tricuspid Valve. It has an anterior and a posterior cusp. The anterior cusp is larger and is attached on the upper right part of t

What are dopaminergic neurons, Q. What are Dopaminergic neurons? Dopam...

Q. What are Dopaminergic neurons? Dopamine Dopaminergic neurons occur in two closely connected groups: Ventral tegmental area (VTA) of the midbrain and Substantia nigra,(i

Define the term diffusion, Define the terms diffusion, osmosis and filtrati...

Define the terms diffusion, osmosis and filtration. Explain why each process is important for the human body.

Diversity, Importance of diversity

Importance of diversity

Explain the chemical properties of milk, Explain the chemical properties of...

Explain the chemical properties of milk Autoclaving milk, wherein temperature of around 121 o C is achieved, causes browning. The brown colour is due to the heat effecting an i

Show texture in foods, Q. Show Texture in Foods? According to Matz (196...

Q. Show Texture in Foods? According to Matz (1962), texture can be defined as the mingled experience derived from the sensation of skin in the mouth after ingestion of food or

Spider naevus, Spider Naevus: It  is found on  the cheeks,  nose  and ...

Spider Naevus: It  is found on  the cheeks,  nose  and  sometimes other parts of the  face  as a central  bright-red vessel about  the size of  a pin-point with smaller vessel

Pisces, examples of pisces

examples of pisces

Locating the problem in diabetes mellitus, Q. Locating the Problem in diabe...

Q. Locating the Problem in diabetes mellitus? After having good rapport with the client and the family; you will try to collect the information about the patient, family and he

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd