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Explain about the Isoflavones?
These are usually treated separately from the other five subclasses and are an area of considerable research interest. Isoflavones are found almost exclusively in the legume family but occur in high amounts only in soybeans. Genistein and Daidzein are found in soybeans. They are heat stable, slightly water-soluble. The content in dry soybeans ranges from 1600-2400 mg/kg.
Define the elements that affects the Fitness? Fitness varies from a person to person. It is influenced by age, sex, heredity, personal habits, exercise and eating practices. Th
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Gene or point mutations occur when the DNA sequence of a gene is altered and the new nucleotide sequence is passed on to the offspring. This occurs either due to addition or deleti
The field of dietetics can be related to: Nutrition care and intervention focused on the individual, and Nutrition care and intervention focused on the group.
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What is Fehling's test - Reduction Tests? This test is answered by all reducing sugars which possess a free aldehyde or ketone group. All monosaccharides possess a free aldehyd
Define types of Dryers? There are many other dryer types available, such as; Osmotic Drying Impingement Drying Microwave and Dielectric Drying Superheated
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