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Explain about the Carbohydrate Malabsorption?
Carbohydrates malabsorption is usually caused by an inherited or acquired (in intestinal infection, celiac disease, PEM) defect in the brush border oligosaccharidases, the most common being 'lactose intolerance'. In such individuals, ingestion of lactose leads to passage of the sugar to the large bowel, where it is fermented to produce short chain fatty acids (SCFA) and gases. In humans, lactase activity declines as individuals grow.
The luria-nebraska neuropsychological battery This procedure was first reported in 1978 in the form of two initial validity studies. Historically, Chirstensen, a student of the
Hypertension is one of the commonest disease states encountered in medical practice. It is one of the simplest to diagnose and to treat if one follows certain guidelines which are
Explain about the Biosensors and Caramelization? Biosensors: A device that utilizes biological materials to monitor the presence of several chemicals in a substance. Carame
difference between the respiration occurs in lower and higher organisms
2. Describe the respiratory organs and mechanism of respiration in pila.
A charged particle A exerts a force of 2.39uN to the right on charged particle B when the particles are 12.3 mm apart. Particle B moves straight away from A to make the distance be
Define the Iodine Test - Carbohydrates? This test is given by polysaccharides and is not given by monosaccharides or disaccharides. Principle Iodine forms a coloured ad
Define Aim of Neotaxonomy or Systematic or Biosystematics The aim of neotaxonomy or systematic or biosystematics is not only to describe, identify and arrange organisms in conv
Q. What is Colony Collapse Disorder? Bee colonies are attacked by a variety of pathogens and parasites. One major pathogen is the acute bee paralysis virus (IAPV), which cau
How will you evaluate periimplant marginal tissues? Evaluation of the perimplant Marginal tissues can be done by using following parameters: i) Assessing the marginal mucos
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