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Explain about the Bifidogenic Effect?
Fructans selectively stimulate the growth of Bifidobacteria and Lactobacilli, while decreasing concentrations of E.coli, Clostridia and bacteroides. Predominance of these bacteria is achieved within two weeks, with effects lasting as long as the fructans are consumed. Daily doses of 4-40 g increased the bifidobacteria upto 109.5 per gm of faeces.
The acidity and alkalinity (pH) of an environment has a strong influence on the activity and stability of macromolecules such as enzymes. These enzymes play an important role durin
Explain Gelation Gelation, which occurs when yolk is frozen and thawed, is apparently due to the aggregation of yolk lipoproteins because of the imbalance and shift in water.
Mode of nutrition in lizards
Explain about the Pulmonary and Respiratory System? With aging the chest wall becomes stiffer and less compliant and the muscular force of the diaphragm is reduced causing less
TB in pregnancy Treatment of TB should be initiated in pregnancy when there is moderate to high suspicion of disease because active infection during pregnancy poses a risk to t
MENDEL'S EXPERIMENTAL PLANT Mendel selected common garden pea ( Pisum sativum ) for his experiments, because:- (i) The pea is small and annual plant. Duration of lif
characterstics and classification of vertebrates
I need help with p-p, q-q and r-r intervals and heart rates
Q. List down the various mycotoxins associated with food? Mycotoxins associated with foods are: • Aflatoxins (produced by Aspergillus flavus) • Ochratoxin (produced
Q What are the bacteriophages? Bacteriophages are viruses specialized in parasitism of bacteria. They are used in genetic engineering as molecular cloning vehicles to include r
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