Explain about roasting process, Chemistry

Assignment Help:

Q. Explain about Roasting process?

Roasting is the method of heating ores in the presence of excess air and involves oxidation. It is mainly applied to sulphide ores, which are converted lo oxides or sulphates. Various impurities like sulphides of antimony and arsenic also get oxidised' and volatilised. For example,

4FeS2+ 11O2--------------> 2Fe2SO3+ 8SO2

ZnS + 2O2------------------> ZnSO4

2ZnS + 3O2-------------------> 2ZnO+ 2SO2

2As2S3+ 9O2--------------> 2As2O3+ 6 So2

When cuprous sulphide is roasted in a partial supply of air, it is partially oxidised to Cu20,

Which is then  reduced to copper by the residual cuprous sulphide:

2CuS2+ 3O2-------------> 2Cu2O + 2SO2

Cu2+ 2Cu2O-----------> 6CU + SO2

Sometimes, the oxides formed throughout roasting are unstable and decompose into elements at a moderately high temperature. For Illustration, in the roasting of cinnabar, the red sulphide ore of mercury, the oxide formed decomposes to provide the metal:

948_Explain about Roasting process.png


Related Discussions:- Explain about roasting process

What are properties of ideal electrical insulating material, What are prope...

What are properties of an ideal electrical insulating material? The following are properties of an ideal (electrical) insulating material: (i)  Low  dielectric  court(high  die

What are the uses of tellurium, Q. What are the uses of Tellurium? Tell...

Q. What are the uses of Tellurium? Tellurium is used primarily as an additive to steel to increase its ductility. It is also used as an additive to some catalysts, used in cra

In heisenberg''s uncertainty equation, In Heisenberg's uncertainty equation...

In Heisenberg's uncertainty equation Δ x ×Δ p ≥ h/ 4 Π  ;   stands for: (1) Uncertainty in energy    (2) Uncertainty in velocity (3) Uncertainty in momentum (4) Uncert

Describe peroxomonosulphuric acid, Q. Describe Peroxomonosulphuric Acid? ...

Q. Describe Peroxomonosulphuric Acid? It is also known as permonosulphuric acid. It is obtained by the action of chlorosulphuric acid on cold anhydrous hydrogen peroxide :

How is harvest maturity identified, How is harvest maturity identified? ...

How is harvest maturity identified? Before harvesting, the first thing to be looked into is the identification of harvest maturity. We have already seen what the term ac

Define why the glocose and fructose form the same osazone, Glucose and fruc...

Glucose and fructose are epimers so they are differ in their second carbon position and remaining is same so when they react with phenylhydrazeen they give same osazone

Complexes: kinetics and mechanism, Electron transfer is the easiest type of...

Electron transfer is the easiest type of redox process, an example being A majority of reactions of that type are very fast, but oxidation by some complexes (especially of

Fblock, similarity between later actinide and later actinide

similarity between later actinide and later actinide

The most covalent, Which is the most covalent: (1)  C- O              ...

Which is the most covalent: (1)  C- O                                               (2)  C- Br                    (3)  C- S                              (4)  C-F A

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd