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Pantothenic acid (Calcium pantothenate)
Calcium pantothenate is a white, loose, faintly hygroscopic powder without odour and of bitter taste. It is easily soluble in water, glycerin, sparingly soluble in ethanol, acetone and ether; insoluble in chloroform and benzene. A 5% aqueous solution has a pH of 7.2-8.0. Pantothenic acid is stable under neutral conditions but is readily destroyed by heat in alkaline or acidic solution.
B A TELNU T - Kernel of the betalnut palm, areca catechu, enclosed in betal leaves and mixed with an aromatic paste is chewed extensively in India & Africa. It contains arec
#applications of biotechnology..
Periodic Variations in Light-Diurnal and Seasonal We know that rotation of the earth on its axis accounts for day-to-night variations in the amount of radiations falling at a g
what process provides the energy for muscle contraction?
Hydrocele A hydrocele is a painless water-filled cyst found in front of the testis.It is brightly translucent and cannot be emptied by pressure of a 'flap valve' at its jun
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ORGANIC COMPOUNDS - They are substances having both carbon and hydrogen which are commonly biological in origin. Organic compounds can be micromolecules or macromolecules
Give an example of how the public perception of science has been distorted or manipulated to serve an alternative purpose.
What do enzymes do to a reaction? Indicate all that are correct. a. Lower the activation energy b. Reverse the equilibrium c. Lower the equilibrium d. Increase the reac
Thus animals store surplus carbohydrate as glycogen; plants do so in form of starch. Starch is producing in the stroma of chloroplasts and stored there as starch grains. The Starch
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