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Q. Explain about Hypoglycemia?
It is a Greek term: hypo -meaning less; glyc- means sweet; and emia- means "of the blood". It is a condition in which less than normal amount of sugar (glucose) circulates in the blood. Less than 70mg/100ml is considered as low blood sugar. It is associated with warning signs like increased heart rate, excessive sweating, confusion, etc. It may vary from person to person.
description on characteristics of pisces fish
List out the Different Preservation Techniques? The different preservation techniques commonly used today are given in the Table. Table: Methods of food preservation a)
Q. How the DNA nanoarchitecturing works? DNA Nano architectures constructs that can be self-assembled from branched DNA molecules. Their components can be simple branched speci
why does the removal of the extremity of coleoptile prohibit plant growth?
Protonephridia and Metanephridia Nephridia take place in two major forms - the protonephridium and metanephridium. Protonephridia are found in flat worms. The protonephridial
To show the effects of yeast on dough Mix together some sugar, water and flour in the proportions to make good bread dough. Divide the dough into two equivalent parts. Stir a h
Explain the Treatment Options after Endodontic Failure a) Non-surgical retreatment "re-endo", b) Root-end surgery "if there is a will detected mistake as separated instrumen
Genetics of Nitrogen-fixation The genetics of nitrogen-fixation is known in detail in Klebsiella pneumoniae. There are twenty genes required in organising the complete N 2 -fi
A study of broken rock Break open several rock specimens. Compare the appearance of freshly broken surfaces with the Heather-worn outside of the rock. The rocks may be safely b
HACCP is a food-related operation to: A) Identify and assess hazard at every stage of operation, right from start to finish B) Determine the critical control points C) E
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