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Q. Explain about Glycemic Index?
Although the use of exchange lists is still popular for planning diabetic diets, it has been realized in recent years that in exchange lists though different foods contain the same amount of nutrients, the rise in blood sugar after the meal (post-prandial) varies and is not the same. This has given rise to a new concept that different carbohydrates raise the blood sugar to a variable extent. To diabetic diets, it is important to know that how much the blood sugar would raise using different foods or combination of foods. Therefore, the glycemic index concept was born.
Fischer 's template or lock and key model According to this model, the catalytic site of the enzyme has a proper conformation compatible to a specific substrate even in the a
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Calculate the osmolarity of a solution of 5% dextrose in water (dextrose = glucose, molec. Wt. = 180).
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Determine the genotypes and phenotypes of the F1 generaiton from a colour blind father and a mother who is homozygous for normal colour vision
genral charecter and classificatin of porifera
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