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Explain about enzymes
All enzymes are proteins. Many enzyme proteins lack catalytic activity in the absence of a non-protein component, called a 'co-factor'. In this case, the inactive protein component of an enzyme is termed the 'apoenzyme' and the active enzyme, including the cofactor, the 'holoenzyme'. The cofactor may be an organic molecule, when it is known as a 'coenzyme' or it may be a metal ion.
Briefly discuss the Salmonella food infection. • Salmonella food infection is caused by Salmonella gastroenteritis. Transmitted by faecal contamination of foods. In
Define Measuring Direct Aerobic Fitness (VO 2 max) For direct measurement of VO, max, the subject is asked to perform exercise for 12 to 15 minutes. A stationary bicycle or a
How are glycosidic bonds formed? The anomeric hydroxyl group and a hydroxyl group of another sugar or some other compound can join together, splitting out water to form a glyco
How we attempt a question of phylum mollusca?
SUPERNUMERARY OR ACCESSORY CHROMOSOMES Wilson (1905) discovered them in Matapodium insect. Very small Chromosomes present in nucleus in addition to normal number of Chr
Most proteins made by ribosomes on the RER (rough endoplasmic reticulum) are glycoproteins, which is they hold short chains of carbohydrates (oligosaccharides) covalently related t
Importance of Behaviour Change Communication BCC is an in built part of a diabetes prevention, care and support program. Importance of BCC: · Increase knowledge. BCC can en
Define Transverse section of body of male Ascaris? 1. Body wall consists of the following: (a) Cuticle is the outermost layer. It is a thick, tough, elastic membrane
Define Determinants of Food Security - Food Utilization? It is the proper biological use of food, requiring a diet providing sufficient energy and essential nutrients, potable
Q. What is the endocrine function of the placenta? The placenta besides being the organ through which the exchange of substances between the fetus and the mother is done also h
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