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Define Functional Role of Sugars in Food? From the consumer's point of view, sugars are basically related with sweetness. Sweetness is essentially a physiological sensation. Th
Histoplamosis Caveran disease, darling’s disease, reticuloendothelial cytomycosis or tingo maria fever are the other synonyms for histoplamosis caused by Histoplasma capsulatum. T
How will you evaluate periimplant marginal tissues? Evaluation of the perimplant Marginal tissues can be done by using following parameters: i) Assessing the marginal mucos
Explain Ventricular septal defects VSD Chsude Technique ? Ventricular septal defects are closed on cardiopulmonary bypass. Approach is through median stemotomy. Ascending aort
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Viscosity and Plasticity of colloidal particle Various degrees of viscosity and plasticity are encountered in colloids. Viscosity may be described as resistance to pouring.
SIGNIFICANCE OF FERTILIZATION - 1. In fertilization process number of chromosome are diploid in zygote. 2. During fertilization male & female chromosomes are combi
Define Formation of healthy food habit - combat from obesity? Discarding faulty habits as early as possible. Most food habits formed at this age are for a life time. Special c
Reproductive Organs In several metazoans, gonads are well-defined. Testes and ovaries take up dissimilar shapes and anatomical dispositions. In cases of certain hermaphrodites
Q. Percentage ratio of ash in honey? Standards allow ash content in honey up to 0.5 per cent, but the ash of genuine honey seldom exceeds 0.35 per cent. It is determined by cha
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