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Q. What are the requirements of drinking water? Explain various methods used for the sterilization of water for municipal supply. ANS. Requirements of drinking water: The e
Uses of Proteins (a) Proteins constitute as necessary part of our food. Meat, eggs, fish, cheese offer proteins to human beings. (b) In textile: Casein (a milk protein) is u
What is the percentage of light that is engaged by the sample after a path length of 1 µm? Calculate the number of photons per second absorbed by the sample. T
In a Bohr's model of atom when an electron jumps from n= 1 to n= 3 , how much energy will be emitted or absorbed: (1) 2.15 x10 -11 erg (2) 0.19
explain ion-exchange process for slution of hard water
Bohr's radius can have: (1) Discrete values (2) +ve values (3) - ve values (4) Fractional values Ans: +ve values
I''m trying to find articles and books online that I can get information on the mechanism of the Darzen''s reaction. Any ideas?
The gas stream from a sulfur burner is composed of 15-mol% SO 2 , 20-mol% O 2 , and 65-mol% N 2 . This gas stream at 1 bar and 680°C enters a catalytic converter, where the SO 2
When NaCl is dissolved in water, the sodium ion become
Q. What do you mean by Blanching? The enzymes in the food system can be separated into four groups relating to the changes in flavour, colour, texture and nutritive value. T
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