Evolution of man, Biology

Assignment Help:

EVOLUTION OF MAN -

  1. Mammals evolved from primitive reptiles (therapsida) in Triassic period, about 210 million years ago.
  2. Mammals existed as inconspicuous group of small rat-like creatures for about 150 million years during Mesozoic era, diversification of mammals had taken place after the extinction of dinosaurs.
  3. Order primate including man, great apes, monkeys, loris, lemurs originated about 65 million years ago during Cretaceous period.
  4. The anthropoid apes (ancestors of monkeys, apes and man) originated about 36 million years ago from oligocene to Miocene epochs.
  5. The hominids (ancestors of apes and man) evolved about 24 million years ago. Evolution of hominids took placed in Asia and Africa.
  6. Sub-order Anthropoidea is also called Simians that includes new world monkeys old world monkey and man.
  7. Darwin (1871) put forwarded the theory of evolution of man form ape-like ancestors in his book Descent of man and selection in relation to sex.
  8. Carolus Linnaeus named as Homo sapiens as wise man and placed them with apes and monkeys.
  9. In 1863 T.H. Huxley first tried to explain origin of humans in his book "Man's place in Nature".

Related Discussions:- Evolution of man

Explain the culture media and its types, Explain the Culture Media and Its ...

Explain the Culture Media and Its Types? A culture medium (Pl. media), we already know, is a solid or liquid preparation containing all the nutrients required by microorganisms

Explain the nutritional and functional role of potassium, Minerals :- Potas...

Minerals :- Potassium Food Source      Fruits, vegetables, meats Nutritional Functional role Essential nutrient: Deficiency is rare. Salt substitute: KCl may be

Flatworms, What are the adaptions flatworms neeed in order to live in their...

What are the adaptions flatworms neeed in order to live in their environment?

Define food business and food technology, Define Food Business and Food Tec...

Define Food Business and Food Technology? The food business and food technology are practically inseparable. The food business may be characterized as: vulnerable to spoilage,

Goat pox, Goat pox Goat-pox is common in occurrence, and its nature is ...

Goat pox Goat-pox is common in occurrence, and its nature is similar to sheep pox. The incubation period varies from 5 to 10 days. The disease tends to attack male kids and ewe

What is anatomic concavities, What is Anatomic concavities Anatomic co...

What is Anatomic concavities Anatomic concavities present in the lingual surface of the mandible, the sublingual fossa anteriorly and the submandibular fossa posteriorly. Norm

What are the reasons of food processing, What are the reasons of Food Proce...

What are the reasons of Food Processing? The reasons for food processing may vary, but the main objectives are to: Preserve the nutritive quality of food by preventing th

State about maxillary sinus, Maxillary sinus : It is a pyramidal shaped...

Maxillary sinus : It is a pyramidal shaped large cavity in the body of the maxilla containing many structures of concern during surgery. The sinus is lined by a membrane known

How to decreases the rate limiting, When the product of a metabolic pathway...

When the product of a metabolic pathway decreases the rate limiting earlier in the pathway it is called?

Chronic complications of diabetes, Q. Chronic complications of diabetes? ...

Q. Chronic complications of diabetes? These occur gradually when the diabetics do not monitor the blood sugar and they are careless about eating, exercise and the medications a

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd