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Explain the Factors Affecting GI of Foods? A variety of factors affect GI of foods. The factors which affect the rate of glucose absorption from starchy foods and therefore the
Erysipeloid A zoonosis called erysipelas in animals, rose disease in pig, erysipaloid in man is caused by Erysipelothrix rhusiopathiae (insidiosa). Other names given to this co
State the definition of Bio-medical waste 'Bio-medical waste' means any solid and/or liquid waste including its container and any intermediate product, which is generated durin
What are gibberellins? Where are they produced? Gibberellins are plant hormones that stimulate plant growth, flowering and fruit formation (also parthenocarpy) and the germina
Q. What are the symptoms of diverticulosis? Depending on the site of diverticula the symptoms may appear. It occurs most often in sigmoid colon and frequency increases with age
How is light from the sun transformed into chemical energy to be used by the living beings on earth? Light from the sun is transmitted into chemical energy contained in organic
Define Specialized Nutritional Formulations for CHD? Achieving calorie and protein requirements with restricted fluid intake, you would realize, is a formidable challenge. Hig
Valvular heart diseases : Congenital and acquired valvular heart diseases often require surgical intervention. 1 is well known that conservative surgery by valve repair gives bet
Explain Blood Vessels that carry blood? Blood vessels that carry blood away from the heart to the lungs or to the rest of the body are called arteries. The walls of arteries ha
Explain the Direct Surface Agar Plating Method? In the direct surface agar plating method, molten agar is placed on to the surface to be assessed. Upon hardening, it is incubat
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