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Q. Evaluation of milk samples?
Milk is one of the most common articles of food throughout the world. It is regarded as a complete food. Why? Simply, because it contains protein, fat, carbohydrates, all the known vitamins, various minerals and all the food ingredients considered essential for sustaining life and maintaining health. The protein of milk is of the highest biological value and it contains all the amino acids essential for body building and repair of body cells.
Determine the physical characteristics and presence of any additives in the given samples of milk. After undertaking this activity, you will be able to: • identify the phy
If the velocity of hydrogen molecule is5*10^4 cm/sec tjen its de broglie wavelength is
If the velocity of hydrogen molecule is 5x 10 4 cm sec -1 then its de-Broglie wavelength is: (1) 2 Å (2) 4 Å (3) 8 Å (4)100 Å Ans: 4 Å
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While solving lime sida numericals we calculate CACO3 equivalent .In this we do conc. In ppm×100/mol. Wt. ssomewhere we multiply 2 × m. Wt .so wht 2
plz explain the magnetic anisotropic effect in acetylene and ethylene?
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