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Q. Evaluation of milk samples?
Milk is one of the most common articles of food throughout the world. It is regarded as a complete food. Why? Simply, because it contains protein, fat, carbohydrates, all the known vitamins, various minerals and all the food ingredients considered essential for sustaining life and maintaining health. The protein of milk is of the highest biological value and it contains all the amino acids essential for body building and repair of body cells.
Some of them show (S)-configuration at all their chiral centres. Illustrate their configurational formulae. If there is a meso-compound with this molecular formula illustrate it
Branched chain polymers - Classification of polymers These are polymers where the monomers are connected to make long chains with side chains or branches of dissimilar sizes.
I''m trying to find articles and books online that I can get information on the mechanism of the Darzen''s reaction. Any ideas?
Spectroscopy: 1. Run IR spectra on both of your purified products and on pinacolone. Comment on any features of interest, including the C=O stretch frequencies. 2. Obtai
WHAT IS EBT
explain industrial manufacturing process of westron and explain the advantages and disadvantages of westron
what is acid
why methane does not absorb IR radiation?
Factors affecting tga curve
naming a mu-dichloro bridge in coordination compounds
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