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Q. Evaluation of milk samples?
Milk is one of the most common articles of food throughout the world. It is regarded as a complete food. Why? Simply, because it contains protein, fat, carbohydrates, all the known vitamins, various minerals and all the food ingredients considered essential for sustaining life and maintaining health. The protein of milk is of the highest biological value and it contains all the amino acids essential for body building and repair of body cells.
how many process there are to extracte copper from copperpyrites/
He- is p block element
17.4g CaCO3= mol O
Show by means of equation and reagent butanoic acid is formed from propyne
The distribution of electrons into Hybrid orbitals is as per the Paulis Exclusion principle and the Hunds rule of Maximum Multiplicity.
Chemical Kinetics of the Peroxodisulfate Ion The peroxodisulfate ion is one of the strongest oxidants that are called, although the oxidation reaction is relatively slow.
What is hydrometallurgy
explain the cooling curve
Modern Meaning of Organic Chemistry Organic chemistry is a chemistry of hydrocarbons and their derivatives where covalently bonded carbon is a necessary constituent. Berzelius
Uses of Acetic anhydride (a) Acetic anhydride is used as an acetylating agent. (b) Acetic anhydride is used for the detection and estimation of hydroxyl and amino group.
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