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Q. Evaluation of milk samples?
Milk is one of the most common articles of food throughout the world. It is regarded as a complete food. Why? Simply, because it contains protein, fat, carbohydrates, all the known vitamins, various minerals and all the food ingredients considered essential for sustaining life and maintaining health. The protein of milk is of the highest biological value and it contains all the amino acids essential for body building and repair of body cells.
discuss the principle of zeolite process with chemical equation
1. Wet air containing 4.0 mole% water vapor at 76°F and 14.8 psia is passed through a column of calcium chloride pellets. The pellets absorb 97% of the water and none of the oth
Bromination of Toluene in presence of light or heat gives benzyl chloride, but chlorination of benzene in presence of light gives benzene hexachloride. Why?
kinds of reactions benzene undergoes and why
Polarization in a dielectric on application of electric field is Displacement/separation of opposite charge centres.
How to write chemical formula of hydrogen peroxide
It is a phenomenon in which compounds have same moleculer formula but different structural formula due to which they posses different physical and chemical properties.
diversity and magnitude of organic compound???
1) A 100 mL 0.4M acetic acid soln is titrated with 0.5M NaOH. Write a reaction equation to work the following: a) What volume of the base would be required to reach the equivalenc
Halides and halide complexes Almost all elements create thermodynamically stable halides. The general stability sequence is F>Cl>Br>I, that in covalent compounds follows the su
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