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Eukaryote is the type of cell found in several organisms including single-celled protists and multicellular fungi, plants, and animals as well; characterized by a membrane-bounded nucleus and other membraneous organelles; an organism composed of such kind of cells. The first eukaryotes are encountered in the rocks around 1.2-1.5 billion years old.
Q. What are carbohydrates? Carbohydrates are important organic compounds widely distributed in animals and plants. Plants can synthesize carbohydrates by the process of photos
Explain about the Soil morphology Soil morphology is the description of the soil body and its general characteristics. The morphology of the soil is expressed by number, kinds
Oncogene is the gene in a tumor virus or in the cancerous cells which, when transferred into the other cells, can cause the transformation (note which only certain cells are susce
Circulatory system, closed is a system which uses a continuous series of the vessels of different sizes to deliver blood to body cells and return it back to the heart; it is found
What is the life cycle of Trypanosoma cruzi? Trypanosoma cruzi is a heteroxenous parasite, i.e., it has an intermediate host, the triatomine bug, and an ultimate host, the hum
Define Etiological Risk Factors in Cancer? Cancer risks are climbing because of increasingly sedentary lifestyles and diets which are high in fat and sugar although low in frui
Central Cell - Synergids It is the largest cell of the embryo sac, and the mother cell of the endosperm. The enlargement of the embryo sac after the last nuclear division is m
Explain the Properties of Gum tragacanth Gum tragacanth swells in water to give thick viscosity dispersions or pastes similar in texture to soft gels. The viscosity shows a sh
Explain the Digestibility Coefficient? You have earlier learnt that dietary proteins are hydrolyzed to amino acids during digestion. The digestion begins in the stomach by the
Q. Show the Directly Visible Chemical Characters? Very few chemical substances in plants can be observed directly, but the few substances such, starch grains which are pres
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