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difference between ion and free radicals ?
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Q. Detect the presence for sesame oil and linseed oil? To detect the presence for sesame oil, linseed oil, argemone oil, mineral oil and hydrocyanic acid. After undertaking
Q. Describe the foaming properties? Foods like meringue, ice cream and beer contain foams. A number of foods possess good foaming properties on account of the proteins they con
The freezing point of ethylene glycol is -3.2 degree-Celcius. How many grams of ethylene glycol is required in 150 L of water to achieve such temperature?
Denaturation The structure of the natural proteins is accountable for their biological activity. These structures are arranged by numerous attractive forces among different par
lanthanoids with +4 o.s act as strong oxidising agents even though it is in stable configuration f zero
Chain transfer agents In Vinylic polymerisation several other molecules react along with main growing chain to interrupt the additional growth of the original chain. This takes
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