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Q. Number of risk factors of gout? A number of risk factors are related to the development of hyperuricemia and gout. These factors include: • Hereditary: Genetics may play
Define Fat needs in Nutrient Requirement and Dietary Management? As we have learnt earlier on enteral and parenteral feedings; administration of lipids should be carried out ca
Explain the Alkaline Copper Reduction Method? Since alkaline copper reduction methods are by far the most commonly used methods for blood glucose estimation, let us look at the
Thermal Properties The range of temperature variatidn in the aquatic environment is smaller in comparison to air. This means the rate of change of temperature is slower in the
A plant grown from one of Mendel's yellow peas is selfed. Five progeny peas are obtained from this self and they are all yellow. If the original selfed plant had been homozygous, w
Oncogene is the gene in a tumor virus or in the cancerous cells which, when transferred into the other cells, can cause the transformation (note which only certain cells are susce
Steps for Conversion of food Conversion of food is done in four steps: 1) Ingestion, mastication and swallowing: Ingestion or taking in of food and mastication are done b
Define the term - soil heterogeneity The ratings seem rather arbitrary and empirical but are meant to get a reasonable yield. Outputs for different doses of fertilizers are obt
Locomotion and reproduction in echinodermata
Does thermal inversion occur in the winter or in the summer? Pollutant low altitude thermal inversion happens in the winter. In this period of the year the sun heats the soil l
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