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what are the most important rules of iupac nomenclature that a student should know
Characteristics of homologous series (i) All the members of a series can be presented by the general formula. For instance, the members of the alcohol family are illustrated b
Statistical experimental methods are used in product development. In order to adopt the statistical product design or experimental method, it is necessary to understand the basic c
Physical properties of Glucose 1. Glucose is a colourless crystalline solid, melts at 146° C. 2. Glucose is readily soluble in water. 3. From aqueous solution,Glucose se
Determine five chemical reactions you observe in your daily life. Observe the reaction carefully. Present the change in the condition of the reactants and products wit
what is lowest number rule?
Chemical reactivity of alkynes - Hydrocarbon C Ξ C is less reactive as compared to the carbon-carbon double bond in the direction of electrophilic addition reaction. This is re
A reaction has a rate constant of 1.22x10^-4 /s at 28 C and 0.230 /s at 75.0 C. 1. Determine the activation barrier for the reaction in kj/mol. 2. What is the value of the rate co
The word "cereal" is derived from the name of the Roman grain or harvest goddess, Ceres. Cereals are the seeds of the grass family. These are the complex carbohydrates and consist
Caculate the amount of heat energy needed to raise the temp. Of the water in a 40 gal (151-kg) home water heater from 19.o celcius (66.2 f) to 60.00 C (140.f
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