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Minerals and Rocks
A mineral is an inorganic body, formed by the process of nature, usually having a definite composition. If formed under favourable conditions, it has a crystalline form and other physical properties. Soil scientists, however, often include inorganic, amorphous (non crystalline) components found in soil within the term soil mineral. Plant scientists also use minerals to connote those essential plant nutrients derived from the soil. Based on origin, minerals are classified into two groups, primary and secondary.
Characteristics of Soil Profile The profile characteristics studied in the field consist of locating the soil hor izons (based on its colour description that includes the col
what is sclerotic
Isomerization of citrate Isomerization of citrate: In this step, citrate is isomerized to isocitrate by aconitase which has iron-sulphur centre as its prosthetic grou
External budgets - Nutrient Budgets In contrast the external budgets pertain to the input and output of the entire ecosystem in relation to other ecosystems. For instance volc
Q. How does phosphocreatine act in the muscle relaxation and contraction? Phosphocreatine is the major means of energy storage of the muscle cells. During relaxed periods AT
Explain Crossing Over in genetics? Crossing over is when the arms of homologous chromosomes exchange segments (and therefore genes) with each other. Recall that one of the homo
The epidemiology of acute rheumatic fever (ARF) is closely connected with that of group-A beta haemolytic streptococcal pharyngitis, both have a maximum incidence in the age group
Role of Mesoderm and Ectoderm in Limb Morphogenesis A series of very interesting experiments on wing and leg buds of chick embryos have clarified the respective roles of meso
Endothelium is a source of vasoconstrictor factor also. The best characterized of these are the endothelins. Endothelium produces only ET1. Unlike NO, which is released rapidly in
Define the Role of Thiamin in the conversion carbohydrate to fats? Thiamin helps in the initial steps of fatty acid and sterol production. In this way, thiamin also helps co
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