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What is the way followed by the energy absorbed by plants to be used in photosynthesis?
Ans) The energy source of photosynthesis is the sun, the single and central star of our planetary system. In photosynthesis the solar energy is transmitted into chemical energy, the energy of the chemical bonds of the produced glucose molecules (and of the released molecular oxygen). The energy of glucose then is kept as starch (a glucose polymer) or it is used in the cellular respiration process and transfered to ATP molecules. ATP is consumed in metabolic processes that spend energy (for example, in active transport across membranes).
The typological species concept was suggested by Plato more than 2000 years ago. According to this concept, the immense variety in nature can be reduced to a few "types". Individua
What is Slime Molds in diversity of life? Acrasiomycota and Myxomycota are appropriately named slime molds. They are slimy! The other part of their name comes from the time whe
habitat, habit, cell wall chemistry, reason why cell wall like this of Archaebacteria , eubacteria,fungi,algae,bryophytes ,pteridophyes, gymnosperms , angiosperms..
(1) From the above gateway reaction (entry clone and destination vector); (i) which plasmid will be selected for when transformed into E.coli (A or B) and why? (ii) which an
DIFFERENCE S BETWEEN SINGLE-UNIT AND MULTI-UNIT SMOOTH MUSCLES Single-unit Smooth Muscles Multi-uni t Smooth Muscles
In patients who have not received prior antibiotics and who will ultimately have blood culture positive endocarditis, it is likely that 95 - 100 per cent of all cultures obtained w
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The volume of Mrs. X's plasma was 3 liters before Ed administered the IV. Assume that there was a complete mixing of the administered water with her plasma but no mixing with her i
Explain the The system of the nomenclature The system of the nomenclature and the classification of enzymes is based exclusively on the reaction that is catalyzed and does not
Q. What do you understand by Cyanogenic glycosides? Cyanogenic glycosides are present in a number of food plants and seeds. Cassava is a staple dietary item in tropical Afri
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